10 Minute Homemade Barbecue Sauce
Experience the joy of grilling with this 10 Minute Homemade Barbecue Sauce that delivers an explosion of flavor in just minutes! This quick and easy recipe is perfect for summer barbecues, weeknight dinners, or any occasion that calls for a deliciously sweet and smoky sauce.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: About 1 cup (serves approximately 16) 1x
- Category: Condiment
- Method: Sauce Making
- Cuisine: American
Ingredients
Scale
- 240 g (1 cup) ketchup
- 110 g (1/2 cup) brown sugar, packed
- 80 g (1/4 cup) black treacle (cane molasses)
- 60 ml (1/4 cup) apple cider vinegar
- 30 ml (2 tbsp) cooking oil
- 2 tsp English or Dijon mustard
- 1 tbsp Worcestershire sauce
- 1 tsp smoked paprika
- 1/2 tsp black pepper
- 1/4 tsp cayenne pepper (optional)
Instructions
- In a medium saucepan, combine ketchup, brown sugar, molasses, apple cider vinegar, cooking oil, mustard, Worcestershire sauce, smoked paprika, black pepper, and cayenne pepper (if desired). Whisk until well blended.
- Bring the mixture to a gentle simmer over medium heat. Reduce heat to low and let simmer uncovered for 5-7 minutes, stirring occasionally.
- Taste the sauce and adjust seasonings if needed. Allow to cool before transferring to an airtight container for storage.
Nutrition
- Serving Size: 2 tbsp
- Calories: 60
- Sugar: 12g
- Sodium: 120mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://auntcooks.com/10-minute-homemade-barbecue-sauce/