15-Minute Strawberry Spinach Salad
The 15-Minute Strawberry Spinach Salad is a refreshing and vibrant dish that combines the sweetness of fresh strawberries with the earthy flavor of baby spinach. Tossed with creamy feta cheese and crunchy pecans, this salad is dressed in a simple balsamic vinaigrette, creating a perfect balance of flavors. Ideal for busy weeknights or special gatherings, this quick and easy salad is sure to impress your guests while providing essential nutrients. In just 15 minutes, you can create a colorful and nutritious side dish or a light meal that’s both satisfying and delicious.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Serves about 4 people 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 10 oz baby spinach (fresh)
- 3 cups strawberries (cleaned and hulled, sliced)
- 1 cup blueberries
- 1/3 cup feta cheese (crumbled)
- 1 cup pecans (toasted, some of them chopped)
- 1 cup balsamic vinegar
- 1/4 cup honey (or brown sugar)
Instructions
- Prepare the dressing by whisking together 1 cup of balsamic vinegar and 1/4 cup of honey until smooth.
- In a large bowl, combine 10 oz of baby spinach, 3 cups of sliced strawberries, and 1 cup of blueberries; gently toss to mix.
- Sprinkle 1/3 cup of crumbled feta cheese and 1 cup of toasted pecans over the salad.
- Drizzle the dressing over the salad and toss gently to coat without bruising the spinach.
- Serve immediately for maximum freshness.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 264
- Sugar: 18g
- Sodium: 190mg
- Fat: 16g
- Saturated Fat: 3g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 10mg
Find it online: https://auntcooks.com/15-minute-strawberry-spinach-salad/