PB&J Stuffed Cookies

Delight in the nostalgia of PB&J Stuffed Cookies, a perfect blend of creamy peanut butter and sweet jelly wrapped in a soft cookie dough. These cookies are ideal for any occasion, from birthday parties to casual afternoon snacks. Their unique filling creates a delightful surprise that will impress both kids and adults alike.

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Jump to:

• Why You’ll Love This Recipe
• Tools and Preparation
• Essential Tools and Equipment
• Importance of Each Tool
• Ingredients
• For the Cookie Dough
• For the Dry Ingredients
• For the Filling
• How to Make PB&J Stuffed Cookies
• Step 1: Preheat the Oven
• Step 2: Cream Together Ingredients
• Step 3: Add Egg and Vanilla Extract
• Step 4: Combine Dry Ingredients
• Step 5: Shape the Cookies
• Step 6: Add Jelly Filling
• Step 7: Top with Another Disc
• Step 8: Bake
• Step 9: Cool Before Serving
• How to Serve PB&J Stuffed Cookies
• With Milk
• As Dessert Sandwiches
• With Ice Cream
• At Parties
• With Fresh Fruit
• As Gifts
• How to Perfect PB&J Stuffed Cookies
• Best Side Dishes for PB&J Stuffed Cookies
• Common Mistakes to Avoid
• Storage & Reheating Instructions
• Refrigerator Storage
• Freezing PB&J Stuffed Cookies
• Reheating PB&J Stuffed Cookies
• Frequently Asked Questions
• Can I use any type of jelly?
• How do I ensure my cookies stay soft?
• Can I freeze the dough before baking?
• What if I don’t have peanut butter?
• Are these cookies suitable for kids?
• Final Thoughts
• 📖 Recipe Card

Why You’ll Love This Recipe

• Nostalgic Flavor – Enjoy the classic taste of childhood with every bite.
• Easy to Make – With simple ingredients and straightforward steps, baking these cookies is a breeze.
• Versatile Filling – Customize your cookies with your favorite jelly flavor, whether it’s grape, strawberry, or something more adventurous.
• Perfect for Sharing – Great for gatherings or as a fun treat to bring to friends.
• Batch Ready – This recipe yields about 12-15 cookies, making it easy to whip up for any event.

Tools and Preparation

Before you start baking these delicious PB&J Stuffed Cookies, gather the necessary tools. Having everything ready will make the process smoother and more enjoyable.

Essential Tools and Equipment

• Baking sheet
• Parchment paper
• Mixing bowls
• Electric mixer or whisk
• Measuring cups
• Measuring spoons

Importance of Each Tool

• Baking sheet – A sturdy surface ensures even baking and prevents sticking.
• Parchment paper – It makes cleanup easier and helps prevent cookies from sticking.
• Mixing bowls – Essential for combining ingredients without making a mess.
• Electric mixer – Saves time and effort when creaming butter and sugar together.

Ingredients

To create these delicious PB&J Stuffed Cookies, gather the following ingredients:

For the Cookie Dough

• Creamy peanut butter: 1 cup
• Unsalted butter, softened: 1/2 cup
• Granulated sugar: 1/2 cup
• Brown sugar, packed: 1/2 cup
• Egg: 1 large
• Vanilla extract: 1 teaspoon

For the Dry Ingredients

• All-purpose flour: 1 1/2 cups
• Baking powder: 1/2 teaspoon
• Baking soda: 1/2 teaspoon
• Salt: 1/4 teaspoon

For the Filling

• Grape or strawberry jelly (or preferred flavor): 1/2 cup

How to Make PB&J Stuffed Cookies

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

Step 2: Cream Together Ingredients

In a large bowl, cream together the creamy peanut butter, softened butter, granulated sugar, and brown sugar. Mix until light and fluffy.

Step 3: Add Egg and Vanilla Extract

Add the egg and vanilla extract, mixing until well combined.

Step 4: Combine Dry Ingredients

In a separate bowl, whisk together the all-purpose flour, baking powder, baking soda, and salt. Gradually add these dry ingredients to the wet mixture until you form a smooth dough.

Step 5: Shape the Cookies

Scoop out about 2 tablespoons of dough and flatten them into discs. Place half of these discs onto your prepared baking sheet.

Step 6: Add Jelly Filling

In the center of each disc, add about 1 teaspoon of your chosen jelly.

Step 7: Top with Another Disc

Cover each filled disc with another piece of dough. Press the edges to seal them securely. For added decoration, gently press down on the edges with a fork.

Step 8: Bake

Bake for approximately 12-15 minutes or until the edges turn golden brown.

Step 9: Cool Before Serving

Allow them to cool on the baking sheet for about 5 minutes before transferring them to a wire rack to cool completely. Enjoy your freshly baked PB&J Stuffed Cookies!

How to Serve PB&J Stuffed Cookies

PB&J stuffed cookies are a delightful treat that can be enjoyed in various ways. Whether you’re serving them at a party or enjoying them alone, these cookies are sure to satisfy your sweet tooth.

With Milk

• Pair these cookies with a cold glass of milk for a classic combination. The rich peanut butter flavor complements the sweetness of the jelly perfectly.

As Dessert Sandwiches

• Create dessert sandwiches by placing two cookies together with a layer of extra jelly in between. This adds an even more indulgent twist to your treat.

With Ice Cream

• Serve warm PB&J stuffed cookies alongside a scoop of vanilla or chocolate ice cream. The contrast in temperatures is simply irresistible!

At Parties

• Cut the cookies into smaller pieces for easy sharing at parties. This makes them perfect for gatherings and allows everyone to enjoy a taste.

With Fresh Fruit

• Add a side of fresh fruit, like strawberries or bananas, to balance the sweetness of the cookies. This creates a delicious and refreshing snack combo.

As Gifts

• Package PB&J stuffed cookies in decorative boxes as gifts. They make for a thoughtful homemade treat that friends and family will love.

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How to Perfect PB&J Stuffed Cookies

Getting the perfect PB&J stuffed cookie requires attention to detail. Follow these tips for the best results.

• Measure ingredients accurately: Use measuring cups and spoons to ensure precise amounts for consistent results every time.

• Chill the dough: If your dough feels too soft, refrigerate it for about 30 minutes before shaping. This helps maintain its structure while baking.

• Avoid overbaking: Keep an eye on your cookies as they bake; remove them when they are lightly golden around the edges for a soft center.

• Experiment with flavors: Try different types of jelly or even add chocolate chips to the cookie dough for an exciting twist on this classic recipe.

Best Side Dishes for PB&J Stuffed Cookies

PB&J stuffed cookies can be complemented by various side dishes that enhance their flavor and enjoyment. Consider these options:

1. Fresh Fruit Salad
   A mix of seasonal fruits provides a refreshing contrast to the sweetness of the cookies.

2. Classic Potato Chips
   The salty crunch of potato chips balances out the sugary cookie, making for an enjoyable snack combo.

3. Yogurt Parfait
   Layer yogurt with granola and berries for a nutritious side that pairs well with cookies.

4. Chocolate Milkshake
   A creamy chocolate milkshake adds richness and indulgence, making it an excellent pairing with PB&J cookies.

5. Cheese Platter
   Include mild cheeses like mozzarella or cheddar; their creaminess complements the texture of the cookies nicely.

6. Trail Mix
   A homemade trail mix with nuts, seeds, and dried fruit offers a healthy option that contrasts with the sweetness of your treat.

7. Veggie Sticks with Hummus
   Crunchy vegetables paired with hummus provide a savory element that balances out dessert flavors well.

8. Coffee or Tea
   Enjoying these cookies with a warm cup of coffee or tea enhances their flavor experience, making them perfect for any time of day.

Common Mistakes to Avoid

Making PB&J Stuffed Cookies can be fun, but there are a few common mistakes that can ruin your baking experience. Here are some pitfalls to watch out for:

• Using cold butter: Cold butter does not cream well with sugars, leading to dense cookies. Always use softened butter for the best texture.
• Skipping the chilling step: Not chilling the dough can cause cookies to spread too much while baking. Chill the dough for at least 30 minutes before baking.
• Overbaking: Baking cookies for too long will make them hard instead of soft. Keep an eye on them and remove them as soon as the edges turn golden.
• Not measuring ingredients accurately: Using too much flour or sugar can affect the cookie’s structure. Measure ingredients carefully using a scale or proper measuring cups.
• Forgetting to preheat the oven: Starting with a cold oven can lead to uneven baking. Always preheat your oven before placing your cookies inside.

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Storage & Reheating Instructions

Refrigerator Storage

• Store PB&J stuffed cookies in an airtight container.
• They can last up to one week in the fridge.

Freezing PB&J Stuffed Cookies

• Place cooled cookies in a freezer-safe container or zip-top bag.
• They will keep well for up to three months in the freezer.

Reheating PB&J Stuffed Cookies

• Oven: Preheat to 350°F (175°C) and bake for about 5-7 minutes until warmed through.
• Microwave: Heat one cookie for about 10-15 seconds for a quick warm-up.
• Stovetop: Use a skillet on low heat, flipping occasionally until warmed.

Frequently Asked Questions

Here are some common questions about making PB&J Stuffed Cookies:

Can I use any type of jelly?

Yes, you can use grape, strawberry, or any preferred flavor of jelly for your PB&J stuffed cookies.

How do I ensure my cookies stay soft?

To keep your PB&J stuffed cookies soft, avoid overbaking and store them properly in an airtight container.

Can I freeze the dough before baking?

Absolutely! You can freeze the dough balls before baking. Just thaw them in the fridge when you’re ready to bake.

What if I don’t have peanut butter?

You can substitute peanut butter with almond butter or sunflower seed butter for a different flavor profile.

Are these cookies suitable for kids?

Yes! These delicious PB&J stuffed cookies are perfect for kids and make a great treat for lunchboxes or after school snacks.

Final Thoughts

PB&J Stuffed Cookies are not only delightful but also incredibly versatile. You can customize the jelly flavors or even add chocolate chips for extra sweetness. Whether you’re reminiscing about childhood meals or simply looking for a tasty treat, these cookies are sure to satisfy your cravings and bring joy to any occasion!