Indulge in the comforting flavors of Chicken Gloria Casserole, a creamy, cheesy dish that combines tender chicken, golden mushrooms, and a touch of sherry wine. This classic casserole is perfect for family dinners, potlucks, or any occasion when you crave something hearty and satisfying. With its simple preparation and delightful taste, it’s sure to become a favorite at your table.
Jump to:
- Why You’ll Love This Recipe
- Tools and Preparation
- Essential Tools and Equipment
- Importance of Each Tool
- Ingredients
- For the Chicken
- For Cooking
- For the Sauce
- For Garnish
- How to Make Chicken Gloria Casserole
- Step 1: Preheat the Oven
- Step 2: Season and Prepare Chicken
- Step 3: Brown the Chicken
- Step 4: Sauté Mushrooms
- Step 5: Prepare the Sauce
- Step 6: Assemble the Casserole
- Step 7: Bake
- Step 8: Rest and Garnish
- How to Serve Chicken Gloria Casserole
- Pair with Fresh Salad
- Add Crunchy Bread
- Top with Fresh Herbs
- How to Perfect Chicken Gloria Casserole
- Best Side Dishes for Chicken Gloria Casserole
- Common Mistakes to Avoid
- Storage & Reheating Instructions
- Refrigerator Storage
- Freezing Chicken Gloria Casserole
- Reheating Chicken Gloria Casserole
- Frequently Asked Questions
- What is Chicken Gloria Casserole?
- Can I use leftover chicken for this recipe?
- How can I customize my Chicken Gloria Casserole?
- What should I serve with Chicken Gloria Casserole?
- How do I make this dish gluten-free?
- Final Thoughts
- 📖 Recipe Card
Why You’ll Love This Recipe
- Easy to Prepare: With minimal prep time and straightforward steps, this Chicken Gloria Casserole can be made quickly, making it ideal for busy weeknights.
- Flavorful Combination: The blend of tender chicken, savory mushrooms, and creamy sauce creates a rich flavor profile that everyone will love.
- Versatile Dish: This casserole pairs well with various sides like rice or salad, making it adaptable for any meal.
- Great for Leftovers: Chicken Gloria Casserole tastes even better the next day, making it a fantastic choice for meal prep.
- Family-Friendly: Kids and adults alike will enjoy this comforting dish, making it perfect for gatherings or family dinners.
Tools and Preparation
Before diving into the cooking process, gather the necessary tools. Having everything ready will streamline your cooking experience and ensure that you don’t miss a step.
Essential Tools and Equipment
- 9×13-inch baking dish
- Large skillet
- Measuring cups
- Measuring spoons
- Cooking spatula
Importance of Each Tool
- 9×13-inch baking dish: This size is perfect for evenly cooking the casserole while providing enough space for all ingredients.
- Large skillet: Ideal for browning the chicken and sautéing mushrooms without overcrowding.
- Measuring cups and spoons: Accurate measurements are crucial for achieving the best flavor in your Chicken Gloria Casserole.
Ingredients
For the Chicken
- 3 chicken breasts, boneless and skinless, longitudinally halved
- 1/3 cup all-purpose flour
- Kosher salt, to taste
- Freshly ground black pepper, to taste
For Cooking
- 3 tablespoons olive oil
- 2 tablespoons unsalted butter
- 8 ounces mushrooms, thinly sliced
- 1/2 cup sherry wine
For the Sauce
- 1 can (18 ounces) cream of mushroom soup
- 6 slices Swiss or Muenster cheese
For Garnish
- 2 tablespoons fresh parsley, finely chopped
How to Make Chicken Gloria Casserole
Step 1: Preheat the Oven
Preheat your oven to 350°F (177°C). Lightly grease or line a 9×13-inch baking dish with parchment paper.
Step 2: Season and Prepare Chicken
Season both sides of the chicken breasts with kosher salt and freshly ground black pepper. Dredge each piece in flour, shaking off any excess.
Step 3: Brown the Chicken
Heat olive oil in a large skillet over medium heat. Add the chicken and brown on both sides (no need to cook through at this stage). Transfer the chicken to a plate and set aside.
Step 4: Sauté Mushrooms
In the same skillet, melt the butter over medium-high heat. Add the mushrooms, season with salt and pepper, and sauté until golden brown. Deglaze the skillet by pouring in the sherry wine and cooking for 1-2 minutes.
Step 5: Prepare the Sauce
Stir the cream of mushroom soup into the skillet with the mushrooms and sherry, mixing well. Heat until the sauce is evenly warmed.
Step 6: Assemble the Casserole
Arrange the browned chicken pieces in the prepared baking dish. Pour the mushroom and soup sauce over the chicken. Top each piece of chicken with a slice of Swiss or Muenster cheese.
Step 7: Bake
Cover the dish with aluminum foil and bake for 30 minutes in the preheated oven. After baking, remove the foil and broil for 1-2 minutes until the cheese is bubbly and lightly browned.
Step 8: Rest and Garnish
Remove the casserole from the oven and let it rest for 5 minutes. Garnish with freshly chopped parsley before serving. Enjoy your delicious Chicken Gloria Casserole!
How to Serve Chicken Gloria Casserole
Serving Chicken Gloria Casserole is a delightful experience that brings warmth and satisfaction to any dinner table. This creamy, cheesy dish pairs wonderfully with various sides and garnishes for a complete meal.
Pair with Fresh Salad
- Garden Salad: A light garden salad adds freshness and balances the richness of the casserole.
- Caesar Salad: The crisp romaine and creamy dressing complement the flavors perfectly.
Add Crunchy Bread
- Garlic Bread: Warm garlic bread can soak up the delicious sauce and offers a tasty crunch.
- Dinner Rolls: Soft dinner rolls are perfect for mopping up any leftover sauce on your plate.
Top with Fresh Herbs
- Chopped Parsley: Sprinkling fresh parsley on top enhances the presentation and adds a burst of flavor.
- Thyme or Rosemary: A few fresh herb leaves can elevate the dish’s aroma and taste.
How to Perfect Chicken Gloria Casserole
To create the best Chicken Gloria Casserole, consider these helpful tips that enhance both flavor and texture.
- Bold seasoning: Don’t be shy when seasoning your chicken. Generously season with salt and pepper to enhance the overall flavor.
- Fresh ingredients: Use fresh mushrooms rather than canned for a more vibrant taste and better texture in your casserole.
- Adjust cooking time: Keep an eye on your casserole while baking. If you are using larger chicken pieces, you may need to adjust cooking time slightly.
- Let it rest: Allowing the casserole to rest before serving helps the flavors meld together better.
- Experiment with cheeses: Feel free to mix different cheese varieties like cheddar or provolone for added flavor depth.
Best Side Dishes for Chicken Gloria Casserole
Complementing your Chicken Gloria Casserole with side dishes can make your meal even more enjoyable. Here are some fantastic options:
- Steamed Broccoli: This nutrient-rich vegetable pairs well with casseroles and adds color to your plate.
- Roasted Asparagus: Lightly seasoned asparagus adds a sophisticated touch and contrasts beautifully with creamy dishes.
- Mashed Potatoes: Creamy mashed potatoes serve as a comforting side that matches perfectly with the casserole’s flavors.
- Rice Pilaf: Fluffy rice pilaf provides a nice base to soak up all that delicious sauce from the casserole.
- Corn on the Cob: Sweet corn adds a delightful sweetness that balances out rich flavors in the dish.
- Coleslaw: A crunchy coleslaw gives a refreshing contrast, making your meal feel light and balanced.
Common Mistakes to Avoid
When making Chicken Gloria Casserole, it’s easy to overlook some key steps. Avoid these common mistakes for the best results.
- Skipping the seasoning: Neglecting to season the chicken can lead to bland flavors. Always use kosher salt and freshly ground black pepper on both sides.
- Not browning the chicken: Failing to brown the chicken before baking can result in a less flavorful dish. Take the time to sear it in olive oil for added depth.
- Ignoring the deglazing step: Not deglazing the skillet after cooking mushrooms can waste flavor. Pour in sherry wine and scrape up those tasty bits from the bottom.
- Using cold ingredients: Adding cold ingredients to your casserole can affect cooking times. Ensure your cream of mushroom soup is at room temperature before mixing it in.
- Overbaking the casserole: Leaving the casserole in too long can dry it out. Keep an eye on it while broiling to achieve that perfect bubbly cheese without burning.
Storage & Reheating Instructions
Refrigerator Storage
- Store leftovers in an airtight container.
- Chicken Gloria Casserole will keep well in the refrigerator for up to 3 days.
Freezing Chicken Gloria Casserole
- Allow the casserole to cool completely before freezing.
- Use a freezer-safe container or wrap it tightly with aluminum foil; it will last for up to 3 months.
Reheating Chicken Gloria Casserole
- Oven: Preheat your oven to 350°F (177°C). Cover with foil and heat for about 20 minutes.
- Microwave: Place a serving in a microwave-safe dish, cover, and heat on medium power for 2-3 minutes, stirring halfway through.
- Stovetop: Heat individual servings over low heat in a skillet, stirring occasionally until warmed through.
Frequently Asked Questions
What is Chicken Gloria Casserole?
Chicken Gloria Casserole is a creamy dish made with tender chicken, mushrooms, and Swiss or Muenster cheese, all baked together for a comforting meal.
Can I use leftover chicken for this recipe?
Yes! This recipe is great for using cooked chicken. Just reduce the baking time since you’re reheating rather than cooking raw chicken.
How can I customize my Chicken Gloria Casserole?
You can add veggies like spinach or broccoli for added nutrition or switch out cheeses based on your preference!
What should I serve with Chicken Gloria Casserole?
This casserole pairs well with a fresh salad or garlic bread for a complete meal that everyone will enjoy.
How do I make this dish gluten-free?
To make Chicken Gloria Casserole gluten-free, substitute all-purpose flour with a gluten-free flour blend and ensure your cream of mushroom soup is gluten-free as well.
Final Thoughts
Chicken Gloria Casserole is not just delicious but also versatile, making it perfect for family dinners or special occasions. Feel free to customize it with your favorite ingredients and enjoy this comforting dish any night of the week!
Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.
📖 Recipe Card
PrintChicken Gloria Casserole
Indulge in the comforting and creamy delight of Chicken Gloria Casserole. This cheesy dish features tender chicken breasts, savory mushrooms, and a rich sauce enhanced with sherry wine, making it an ideal choice for family dinners or potlucks. With a blend of flavors that appeals to both kids and adults, this casserole is not just hearty but also easy to prepare. Perfect for busy weeknights, it can be whipped up in a flash and is even better as leftovers. Gather your loved ones around the table and enjoy a satisfying meal that will quickly become a favorite.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Serves 6
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
- 3 boneless, skinless chicken breasts
- 1/3 cup all-purpose flour
- 8 ounces thinly sliced mushrooms
- 1 can (18 ounces) cream of mushroom soup
- 6 slices Swiss or Muenster cheese
- 1/2 cup sherry wine
- Fresh parsley for garnish
Instructions
- Preheat oven to 350°F (177°C). Grease a 9×13-inch baking dish.
- Season chicken with salt and pepper; dredge in flour.
- Brown chicken in olive oil over medium heat; set aside.
- Sauté mushrooms in butter until golden; deglaze with sherry.
- Mix in cream of mushroom soup until warmed.
- Arrange chicken in the baking dish; pour sauce over top and add cheese slices.
- Cover with foil and bake for 30 minutes; uncover and broil for 1-2 minutes until cheese is bubbly.
- Let rest before garnishing with parsley.
Nutrition
- Serving Size: 1/6 of casserole (approximately 265g)
- Calories: 410
- Sugar: 3g
- Sodium: 680mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 24g
- Cholesterol: 85mg
