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Aioli Recipe

Aioli Recipe

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Elevate your culinary creations with this irresistible aioli recipe, a creamy garlic sauce that transforms any dish into a flavor sensation. With just a handful of ingredients and minimal prep time, you can whip up this zesty condiment in under five minutes. Perfect as a dip for fresh vegetables, a spread for sandwiches, or a drizzle over grilled meats, this aioli is versatile enough to enhance your favorite meals. Customize it with herbs or spices to suit your palate, making it a crowd-pleaser at gatherings or casual dinners alike. Experience the rich combination of garlic and lemon notes while enjoying the ease of this quick and delicious recipe.

Ingredients

Scale
  • 1 cup mayonnaise
  • 3 tablespoons lemon juice
  • ½ teaspoon pepper
  • 3 tablespoons minced garlic
  • 1 teaspoon fresh parsley
  • 3 tablespoons ketchup

Instructions

  1. In a medium bowl, combine mayonnaise, lemon juice, pepper, minced garlic, fresh parsley, and ketchup.
  2. Stir until the mixture is smooth and well-blended.
  3. Transfer to a serving dish and enjoy as a sandwich spread or dip with fresh veggies.

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