Best Chili Recipe
Looking for the ultimate comfort food? This Best Chili Recipe is your answer! Perfect for cozy family dinners or game day gatherings, this hearty chili combines ground beef, crispy bacon, and three varieties of beans, all simmered in a rich blend of spices. The result? A flavor-packed dish that warms you from the inside out. Not only is it easy to make, but it also allows for customization with your favorite toppings—whether you prefer sour cream, shredded cheese, or fresh cilantro. Plus, it’s an ideal meal prep option; make a big batch and freeze some leftovers for later. With just the right balance of savory and spicy, this chili will quickly become a family favorite!
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 15 minutes
- Yield: Serves up to 10 people
- Category: Main
- Method: Simmering
- Cuisine: American
Ingredients
Scale
- 6 strips bacon
- 1 red onion
- 1 red bell pepper
- 1 ½ pounds ground beef
- 3 cans mixed beans (kidney, pinto, black)
- 1 can fire-roasted tomatoes
- Spices: chili powder, cumin, smoked paprika
Instructions
- Cook chopped bacon in a large pot over medium heat until crisp; drain on paper towels.
- In the same pot, sauté chopped onion and bell pepper until tender.
- Add ground beef and cook until browned; drain excess grease.
- Stir in remaining ingredients including beans, tomatoes, and spices; mix well.
- Simmer on medium-low heat for at least 45 minutes, stirring occasionally.
- Serve hot with desired garnishes.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 4g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 8g
- Protein: 23g
- Cholesterol: 70mg
Find it online: https://auntcooks.com/best-chili-recipe/