Best Homemade Chocolate Chip Cookies
Indulge in the ultimate comfort food with our Best Homemade Chocolate Chip Cookies. These cookies are perfectly soft, chewy, and brimming with rich chocolate chips, making them an irresistible treat for any occasion. Whether you’re celebrating a special event or simply enjoying a cozy night in, this classic recipe is sure to satisfy your sweet cravings and impress friends and family alike. With just 15 minutes of prep time, you’ll be on your way to enjoying warm, freshly baked cookies that are deliciously nostalgic and easy to customize!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- ¾ cup salted butter, softened
- ½ cup brown sugar
- ½ cup granulated sugar
- 1 egg
- 1 tablespoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until fluffy.
- Add the egg and vanilla extract; mix well.
- Gradually incorporate the flour, baking soda, and salt until a soft dough forms.
- Fold in chocolate chips evenly.
- Using a cookie scoop, drop portions of dough onto a lined baking sheet, spacing them apart.
- Bake for 8-10 minutes until edges are golden brown.
- Cool on the baking sheet for 5 minutes before transferring to a wire rack.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://auntcooks.com/best-homemade-chocolate-chip-cookies/