EASY BLT Dip
Indulge in the ultimate party pleaser with this EASY BLT Dip, a delightful twist on the classic bacon, lettuce, and tomato sandwich. Perfect for any gathering—be it game day, picnics, or casual get-togethers—this creamy dip combines rich cream cheese and sour cream with crispy bacon and fresh veggies. It’s served cold and layered beautifully for a burst of flavor in every bite. Whether you’re scooping it up with chips, crackers, or fresh vegetables, this dip will have your guests clamoring for more.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: No cooking required
- Cuisine: American
Ingredients
Scale
- 8 oz cream cheese (softened)
- 1 cup sour cream
- 2 tablespoons Ranch seasoning mix
- 1 Roma tomato (finely diced)
- ½ cup iceberg lettuce (finely shredded)
- 1 cup shredded cheddar cheese
- 6 slices thick-cut bacon (cooked and crumbled)
Instructions
- In a mixing bowl, combine cream cheese, sour cream, Ranch seasoning, and garlic powder until smooth. Crumble in 2-3 strips of bacon.
- Spread the mixture evenly into a serving bowl.
- Layer finely shredded iceberg lettuce around the edges followed by diced Roma tomato.
- Top with remaining shredded cheddar cheese and crumbled bacon.
- Serve immediately with your choice of chips or veggies.
Nutrition
- Serving Size: 60g
- Calories: 210
- Sugar: 2g
- Sodium: 420mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 35mg
Find it online: https://auntcooks.com/blt-dip/