Butterfinger Balls
Indulge in the delightful world of Butterfinger Balls, where creamy peanut butter meets the satisfying crunch of graham crackers and Butterfinger candy, all enveloped in luscious melted chocolate. These no-bake treats are perfect for any gathering, from casual get-togethers to festive celebrations. With just a few simple ingredients and minimal prep time, you can create these irresistible morsels that are sure to impress friends and family. Whether enjoyed as a sweet snack or elegant dessert, these Butterfinger Balls will disappear in no time!
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 20 balls 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 4 tablespoons softened butter
- 1 teaspoon vanilla extract
- 1 cup creamy peanut butter
- 1 cup powdered sugar
- ¾ cup graham cracker crumbs
- 8 ounces chocolate bark or chocolate chips
- ½ cup crushed Butterfinger bars
Instructions
- In a mixing bowl, combine softened butter and peanut butter using an electric mixer until smooth.
- Add vanilla extract and blend.
- Gradually incorporate powdered sugar, mixing on low speed.
- Fold in graham cracker crumbs and crushed Butterfinger bars until well combined.
- Roll mixture into balls (about 1 to 1½ tablespoons each) and place on a cookie sheet lined with parchment paper.
- Freeze for 30 minutes until firm.
- Melt chocolate in a microwave-safe bowl at low power, stirring intermittently until smooth.
- Coat each chilled ball in melted chocolate and place back on the parchment paper.
- Optionally sprinkle with additional crushed Butterfinger or toppings of choice before the chocolate sets.
Nutrition
- Serving Size: 1 ball (24g)
- Calories: 107
- Sugar: 10g
- Sodium: 40mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 5mg
Find it online: https://auntcooks.com/butterfinger-balls/