Cheesy Hamburger Potato Casserole
Indulge in the heartwarming delight of Cheesy Hamburger Potato Casserole! This comforting dish layers seasoned ground beef, tender russet potatoes, and gooey cheddar cheese, all enveloped in a creamy sauce. Perfect for family dinners or gatherings, this casserole is not only easy to prepare but also customizable to suit your taste. With its rich flavors and satisfying texture, it’s sure to become a favorite at your table. Serve it with a fresh salad or garlic bread for a complete meal that warms you from the inside out.
- Prep Time: 20 minutes
- Cook Time: 75 minutes
- Total Time: 1 hour 35 minutes
- Yield: Serves 8
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1.5 pounds ground beef
- 1 yellow onion, finely diced
- 4 pounds russet potatoes, peeled and sliced
- 2 cups grated cheddar cheese
- 1 can condensed cheddar soup (10.75 ounces)
- 1 can evaporated milk (12 ounces)
- ½ cup milk
- Garlic powder, salt, and pepper
Instructions
- Preheat oven to 350°F (177°C) and grease a 9×13-inch baking dish.
- In a large skillet over medium-high heat, brown the ground beef with onions; drain excess fat.
- Layer half of the sliced potatoes in the baking dish; season with salt and pepper.
- Add half of the cooked beef and a quarter of the cheese; repeat layers two more times.
- In a bowl, whisk together soup, evaporated milk, regular milk, and garlic powder; pour over casserole.
- Cover tightly with foil and bake for 60 minutes; remove foil and bake an additional 15 minutes until golden.
Nutrition
- Serving Size: 1/8 of casserole (about 322g)
- Calories: 465
- Sugar: 6g
- Sodium: 785mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 4g
- Protein: 28g
- Cholesterol: 88mg
Find it online: https://auntcooks.com/cheesy-hamburger-potato-casserole/