Chicken and Broccoli Alfredo Bake

Indulge in the ultimate comfort food with this Chicken and Broccoli Alfredo Bake! This creamy, cheesy dish combines tender chicken, vibrant broccoli, and pasta, all baked to golden perfection. Perfect for family gatherings or cozy weeknight dinners, each bite is a delightful explosion of rich flavors that will have everyone coming back for seconds.

Remember it later

Planning to try this recipe soon? Pin it for a quick find later!

PIN IT NOW!

PIN THIS!PIN THIS!

Jump to:

• Why You’ll Love This Recipe
• Tools and Preparation
• Essential Tools and Equipment
• Importance of Each Tool
• Ingredients
• For the Chicken
• For the Vegetables
• For the Pasta
• For the Sauce
• How to Make Chicken and Broccoli Alfredo Bake
• Step 1: Preheat the Oven
• Step 2: Sauté the Chicken
• Step 3: Add Garlic and Broccoli
• Step 4: Cook the Pasta
• Step 5: Prepare the Creamy Sauce
• Step 6: Combine All Ingredients
• Step 7: Bake Until Golden
• How to Serve Chicken and Broccoli Alfredo Bake
• Garnish with Fresh Herbs
• Pair with a Salad
• Add a Bread Option
• Serve with Wine
• How to Perfect Chicken and Broccoli Alfredo Bake
• Best Side Dishes for Chicken and Broccoli Alfredo Bake
• Common Mistakes to Avoid
• Storage & Reheating Instructions
• Refrigerator Storage
• Freezing Chicken and Broccoli Alfredo Bake
• Reheating Chicken and Broccoli Alfredo Bake
• Frequently Asked Questions
• Can I use other vegetables in Chicken and Broccoli Alfredo Bake?
• How can I make this Chicken and Broccoli Alfredo Bake healthier?
• What type of cheese is best in this recipe?
• Can I prepare Chicken and Broccoli Alfredo Bake ahead of time?
• Is Chicken and Broccoli Alfredo Bake suitable for freezing?
• Final Thoughts
• 📖 Recipe Card

Why You’ll Love This Recipe

• Quick Preparation: With only 15 minutes of prep time, you can have a delicious meal ready in no time.
• Family-Friendly: This dish is a hit with both kids and adults, making it perfect for family dinners.
• Versatile Ingredients: You can easily customize the recipe by adding other vegetables or using different types of pasta.
• Creamy Goodness: The rich combination of heavy cream and Parmesan cheese creates a comforting and indulgent flavor.
• One-Dish Wonder: Easy cleanup is guaranteed since everything cooks in one baking dish!

Tools and Preparation

Before diving into this delicious recipe, make sure you have the right tools on hand. Having the correct equipment will streamline your cooking process and ensure success.

Essential Tools and Equipment

• Baking dish (9×13 inch)
• Skillet
• Saucepan
• Pot for boiling pasta
• Cutting board
• Knife

Importance of Each Tool

• Baking dish: Essential for holding all ingredients together while baking to achieve that perfect golden top.
• Skillet: Ideal for sautéing chicken and vegetables evenly for maximum flavor.
• Saucepan: Necessary for making the creamy Alfredo sauce that binds the dish together.

Ingredients

For the Chicken

• 3-4 boneless, skinless chicken breasts (about 1 lb)

For the Vegetables

• 2 cups fresh broccoli florets

For the Pasta

• 8 oz farfalle or penne pasta

For the Sauce

• 1 cup heavy cream
• 1 cup freshly grated Parmesan cheese
• 3 cloves garlic, minced
• 1 tsp Italian seasoning
• Salt and pepper to taste
• 2 tbsp olive oil

How to Make Chicken and Broccoli Alfredo Bake

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C). While it’s heating, grease your 9×13 inch baking dish with olive oil to prevent sticking.

Step 2: Sauté the Chicken

In a skillet over medium heat, sauté cubed chicken seasoned with salt and pepper until golden brown. This should take about 6-8 minutes.

Step 3: Add Garlic and Broccoli

Add minced garlic and broccoli florets to the skillet. Sauté these ingredients together for an additional 3-4 minutes until the broccoli is bright green.

Step 4: Cook the Pasta

In a separate pot, bring salted water to a boil. Cook your pasta until al dente according to package instructions. After draining, reserve some of the pasta water for later use.

Step 5: Prepare the Creamy Sauce

In a saucepan over low heat, combine heavy cream and freshly grated Parmesan cheese. Stir until melted and smooth. Add Italian seasoning to enhance the flavors.

Step 6: Combine All Ingredients

In your greased baking dish, mix together cooked pasta, sautéed chicken, broccoli, and the creamy sauce. Ensure everything is well coated.

Step 7: Bake Until Golden

Bake in your preheated oven for 20-25 minutes or until bubbly and slightly golden on top. Enjoy your Chicken and Broccoli Alfredo Bake!

How to Serve Chicken and Broccoli Alfredo Bake

Serving Chicken and Broccoli Alfredo Bake is a delightful experience that can elevate any meal. This dish is not only hearty but also versatile, allowing you to pair it with various sides and garnishes.

Garnish with Fresh Herbs

• Parsley: Chopped fresh parsley adds a burst of color and freshness to the creamy dish.
• Basil: Fresh basil leaves can enhance the flavor profile, giving a fragrant touch.

Pair with a Salad

• Caesar Salad: The crispiness of romaine lettuce and crunch of croutons complement the creamy bake beautifully.
• Mixed Greens: A light salad with vinaigrette can balance the richness of the Chicken and Broccoli Alfredo Bake.

Add a Bread Option

• Garlic Bread: Warm, buttery garlic bread is perfect for soaking up the delicious sauce.
• Breadsticks: Soft breadsticks provide an excellent side that everyone loves.

Serve with Wine

• Chardonnay: A glass of chilled Chardonnay pairs wonderfully, enhancing the dish’s creaminess.
• Sauvignon Blanc: This wine’s acidity cuts through the richness, making each bite even more enjoyable.

PIN THIS!

How to Perfect Chicken and Broccoli Alfredo Bake

To truly master the Chicken and Broccoli Alfredo Bake, consider these helpful tips for achieving delicious results every time.

• Use Fresh Ingredients: Fresh chicken and broccoli contribute significantly to flavor. Frozen alternatives may alter texture.
• Don’t Overcook Pasta: Cook pasta just until al dente; it will continue cooking in the oven without becoming mushy.
• Adjust Seasoning: Taste your sauce before mixing; feel free to add more salt or pepper according to preference.
• Experiment with Cheese: Try mixing different cheeses like mozzarella or cheddar for varied flavors and textures.
• Cover While Baking: If you find it browning too quickly, cover with foil during part of the baking process to ensure even cooking.
• Rest Before Serving: Allowing it to rest for a few minutes after baking helps set the sauce, making it easier to serve.

Best Side Dishes for Chicken and Broccoli Alfredo Bake

Pairing side dishes with Chicken and Broccoli Alfredo Bake enhances your dining experience. Here are some great options to consider:

1. Garlic Mashed Potatoes: Creamy mashed potatoes offer a comforting side that complements the rich flavors of the bake.
2. Roasted Vegetables: Seasonal veggies roasted in olive oil bring out their natural sweetness and add color to your plate.
3. Steamed Asparagus: Lightly steamed asparagus provides a crisp contrast and a healthy addition to your meal.
4. Corn on the Cob: Sweet corn adds a fun element while balancing out the savory notes of the main dish.
5. Caprese Salad: Fresh tomatoes, mozzarella, and basil create a refreshing counterpoint to the heavy bake.
6. Quinoa Salad: A light quinoa salad mixed with herbs offers additional protein and textures without overwhelming flavors.

Common Mistakes to Avoid

When making Chicken and Broccoli Alfredo Bake, it’s easy to run into a few pitfalls. Here are some common mistakes to watch out for:

• Using the wrong pasta: Always choose a pasta that holds sauce well, like farfalle or penne. Avoid thin pasta that can become mushy.
• Overcooking the chicken: Cook the chicken just until golden brown. Overcooked chicken can turn dry and tough, ruining your dish.
• Skipping the seasoning: Don’t forget to season each layer, including the chicken and broccoli. Proper seasoning enhances flavor and makes the dish more enjoyable.
• Not properly mixing ingredients: Ensure all components are well-coated with the creamy sauce before baking. This helps blend flavors and creates a cohesive meal.
• Baking for too long: Keep an eye on your bake while in the oven. Baking too long can lead to a dry dish; aim for golden edges without burning.

PIN THIS!

Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• Consume within 3-4 days for best quality.

Freezing Chicken and Broccoli Alfredo Bake

• Freeze in an airtight container or freezer-safe dish.
• Best if consumed within 2-3 months for optimal flavor.

Reheating Chicken and Broccoli Alfredo Bake

• Oven: Preheat to 350°F (175°C) and bake covered for about 20 minutes or until heated through.
• Microwave: Heat in short intervals, stirring between each until hot throughout. Use a microwave-safe dish.
• Stovetop: Warm gently over low heat, adding a splash of cream or water to keep it moist.

Frequently Asked Questions

Here are some frequently asked questions about Chicken and Broccoli Alfredo Bake that may help you:

Can I use other vegetables in Chicken and Broccoli Alfredo Bake?

Yes! Feel free to add vegetables like spinach, bell peppers, or even mushrooms for extra nutrition and flavor.

How can I make this Chicken and Broccoli Alfredo Bake healthier?

Consider using half-and-half instead of heavy cream or replacing some pasta with additional vegetables to reduce calories.

What type of cheese is best in this recipe?

While Parmesan is traditional, you can mix in mozzarella or cheddar for different flavors and textures.

Can I prepare Chicken and Broccoli Alfredo Bake ahead of time?

Absolutely! You can assemble everything earlier in the day, store it in the fridge, and bake it just before serving.

Is Chicken and Broccoli Alfredo Bake suitable for freezing?

Yes! This bake freezes well. Just make sure it’s stored properly to maintain its quality.

Final Thoughts

Chicken and Broccoli Alfredo Bake is a comforting dish that’s perfect for family dinners or gatherings. Its creamy texture combined with tender chicken and vibrant broccoli makes it irresistible. Plus, it’s versatile—feel free to customize it with your favorite vegetables or cheeses. Give this recipe a try; you won’t be disappointed!