Chicken Bacon Ranch Crunchwrap
Indulge in the delightful Chicken Bacon Ranch Crunchwrap, a quick and satisfying meal packed with savory goodness. This easy-to-make recipe features tender rotisserie chicken, crispy bacon, creamy ranch dressing, and your favorite toppings all wrapped in a warm tortilla. In just under 10 minutes, you can create a crispy and flavorful dish using an air fryer. Perfect for busy weeknights, casual gatherings, or as a fun snack, this crunchwrap is customizable to suit any palate—making it a hit for both kids and adults.
- Prep Time: 5 minutes
- Cook Time: 4 minutes
- Total Time: 9 minutes
- Yield: Serves 1
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 flour tortilla (12 inches)
- 2 tablespoons ranch dressing
- 6 Nacho Cheese Doritos chips
- ½ cup shredded rotisserie chicken
- 1 teaspoon dry ranch seasoning
- 2 slices cooked bacon (crumbled)
- ¼ cup shredded cheddar cheese
- ¼ cup chopped romaine lettuce
- ¼ cup diced tomatoes
Instructions
- Microwave the tortilla for 15 seconds to soften.
- Spread ranch dressing in the center of the tortilla.
- Layer Nacho Cheese Doritos over the dressing.
- Toss shredded chicken with ranch seasoning and place on top of the chips.
- Add crumbled bacon, cheddar cheese, romaine, and tomatoes.
- Fold edges of the tortilla to enclose filling securely.
- Spritz with oil spray and place seam side down in the air fryer basket.
- Air fry at 380°F for 3-4 minutes until crispy.
Nutrition
- Serving Size: 1 serving
- Calories: 480
- Sugar: 3g
- Sodium: 930mg
- Fat: 28g
- Saturated Fat: 9g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 55mg
Find it online: https://auntcooks.com/chicken-bacon-ranch-crunchwrap/