Churro Cheesecake Donut Cookies
Indulge in the delightful fusion of flavors with Churro Cheesecake Donut Cookies. These unique treats merge the crispy, sweet essence of churros with a rich cheesecake filling, resulting in cookies that are not only delicious but also visually stunning. Perfect for any occasion, from cozy nights at home to festive gatherings, these cookies offer a soft texture and warm cinnamon-sugar coating that will leave your guests asking for more. Enjoy them fresh from the oven for the ultimate treat experience!
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: Approximately 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup unsalted butter
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 8 ounces cream cheese
- 1/4 cup granulated sugar
- 1/2 cup granulated sugar (for coating)
- 1 tablespoon ground cinnamon
Instructions
- Cream together butter and sugar until fluffy; add eggs and vanilla.
- In another bowl, combine flour, baking powder, and salt; mix into wet ingredients.
- Chill dough for 30 minutes.
- Beat cream cheese with sugar and vanilla until smooth; set aside.
- Preheat oven to 350°F (175°C). Shape dough around cheesecake filling.
- Bake for 12-15 minutes until lightly golden; cool slightly and coat in cinnamon-sugar.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 19g
- Sodium: 180mg
- Fat: 16g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 45mg
Find it online: https://auntcooks.com/churro-cheesecake-donut-cookies/