Crack Chicken Tenders
Crack Chicken Tenders are a delicious and easy-to-make dish that combines tender chicken with a crispy coating of Ritz crackers, savory Ranch seasoning, and Parmesan cheese. Perfect for any occasion, whether it’s game night, a family dinner, or just a tasty snack, these tenders are sure to impress. They come together in just 10 minutes of prep time and bake to golden perfection in under 30 minutes. Kid-friendly and versatile, you can serve them as an appetizer, main dish, or even as fun finger foods at parties. Pair them with your favorite dipping sauces for an added flavor boost!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Approximately 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb chicken tenders
- ½ cup mayonnaise
- ½ cup Parmesan cheese (grated)
- 1 packet Ranch seasoning mix
- ½ tsp garlic powder
- ½ tsp onion powder
- 1 cup Ritz crackers (crushed)
Instructions
- Preheat the oven to 375°F (190°C).
- Line a baking sheet with parchment paper.
- In a mixing bowl, combine mayonnaise, Parmesan cheese, Ranch seasoning mix, garlic powder, and onion powder.
- Coat each chicken tender in the mayo mixture and dredge in crushed Ritz crackers.
- Arrange on the baking sheet with space between each piece.
- Bake for 20-25 minutes until golden brown and cooked through (internal temperature of 165°F).
- Allow to cool slightly before serving.
Nutrition
- Serving Size: 2 tenders (about 140g)
- Calories: 310
- Sugar: 1g
- Sodium: 850mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 70mg
Find it online: https://auntcooks.com/crack-chicken-tenders/