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Creamy Marry Me Chicken Pasta

Creamy Marry Me Chicken Pasta Recipe

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Indulge in the delightful flavors of Creamy Marry Me Chicken Pasta, a dish that promises to impress with its tender chicken, rich parmesan sauce, and tangy sun-dried tomatoes. Perfect for a cozy weeknight dinner or an elegant date night, this pasta is not only quick to prepare but also incredibly satisfying. In just 30 minutes, you can create a meal that combines comforting textures with irresistible taste, making it a favorite among both kids and adults alike.

Ingredients

Scale
  • 1 ½ pounds boneless skinless chicken breasts
  • 10 ounces penne pasta
  • 3 tablespoons butter
  • 2 cups chicken broth
  • 1 cup heavy cream
  • 1 cup grated parmesan cheese
  • 1 cup sun-dried tomatoes
  • Olive oil, garlic, flour, paprika, Italian seasoning, salt, and pepper

Instructions

  1. Cook penne pasta according to package instructions; drain and set aside.
  2. Season chicken with salt and pepper. In a large skillet over medium-high heat, heat olive oil and cook chicken for 6-8 minutes until no longer pink. Transfer to a plate.
  3. In the same skillet, melt butter and sauté garlic until fragrant. Stir in flour to create a roux.
  4. Gradually whisk in chicken broth and heavy cream until smooth; then add parmesan cheese.
  5. Mix in sun-dried tomatoes and seasonings; simmer until thickened. Return chicken and pasta to skillet; stir well to coat.

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