Creamy Marry Me Ditalini Sausage Pasta
Indulge in the comforting flavors of Creamy Marry Me Ditalini Sausage Pasta, a delightful weeknight dish that brings sophistication to your dinner table. This quick and easy recipe features al dente ditalini pasta enveloped in a rich, creamy sauce, complemented by savory Italian sausage and aromatic spices. Perfect for busy families and entertaining guests alike, this dish transforms simple ingredients into an extraordinary meal. With its velvety texture and mouthwatering flavor profile, it’s no wonder this pasta dish is a crowd-pleaser. Elevate your dining experience with Creamy Marry Me Ditalini Sausage Pasta tonight!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Main
- Method: Sautéing
- Cuisine: Italian
Ingredients
Scale
- 8 ounces ditalini pasta
- 8 ounces mild Italian ground sausage
- ½ cup sweet onion, diced
- 2 cloves garlic, minced
- ½ cup low sodium chicken broth
- ¾ cup heavy cream
- ½ cup grated Parmesan cheese
Instructions
- Cook the ditalini pasta in salted boiling water until al dente; drain and set aside.
- In a nonstick sauté pan, heat avocado oil over medium-high heat. Add the Italian sausage and cook until browned.
- Stir in diced onion and minced garlic; sauté until translucent.
- Add tomato paste and let caramelize for a few minutes; season with salt and pepper.
- Deglaze the pan with chicken broth; reduce by half before adding heavy cream.
- Mix in grated Parmesan until melted, then toss in the cooked pasta until well-coated.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 520
- Sugar: 3g
- Sodium: 630mg
- Fat: 29g
- Saturated Fat: 14g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 70mg
Find it online: https://auntcooks.com/creamy-marry-me-ditalini-sausage-pasta/