Crock Pot Beef Tips and Gravy

This Crock Pot Beef Tips and Gravy recipe is a must-try for anyone seeking a warm and hearty meal. Perfect for busy weeknights or cozy family dinners, this dish features tender beef tips simmered in a rich gravy that enhances their flavor. Whether served over creamy mashed potatoes, fluffy rice, or comforting noodles, it promises to satisfy everyone at the table.

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Jump to:

• Why You’ll Love This Recipe
• Tools and Preparation
• Essential Tools and Equipment
• Importance of Each Tool
• Ingredients
• For the Beef Tips
• For the Gravy
• For Flavoring
• For Garnish
• How to Make Crock Pot Beef Tips and Gravy
• Step 1: Prepare the Beef
• Step 2: Mix the Seasonings
• Step 3: Cook
• Step 4: Serve
• How to Serve Crock Pot Beef Tips and Gravy
• Over Mashed Potatoes
• On Rice
• With Noodles
• Inside a Sandwich
• With Roasted Vegetables
• As a Casserole
• How to Perfect Crock Pot Beef Tips and Gravy
• Best Side Dishes for Crock Pot Beef Tips and Gravy
• Common Mistakes to Avoid
• Storage & Reheating Instructions
• Refrigerator Storage
• Freezing Crock Pot Beef Tips and Gravy
• Reheating Crock Pot Beef Tips and Gravy
• Frequently Asked Questions
• What is the best way to serve Crock Pot Beef Tips and Gravy?
• Can I use other meats for this recipe?
• How do I make thicker gravy with Crock Pot Beef Tips and Gravy?
• Can I add vegetables to my Crock Pot Beef Tips and Gravy?
• Is this recipe suitable for gluten-free diets?
• Final Thoughts
• 📖 Recipe Card

Why You’ll Love This Recipe

• Effortless Preparation: Simply toss the ingredients into your slow cooker and let it do the work while you go about your day.
• Rich Flavor: The blend of beef broth, onion soup mix, and Worcestershire sauce creates a savory gravy that elevates the beef tips.
• Versatile Serving Options: This dish pairs well with various sides like mashed potatoes, rice, or egg noodles for a complete meal.
• Family-Friendly: Even picky eaters will love this comforting dish, making it ideal for family dinners.
• Make-Ahead Meal: Perfect for meal prep; just store leftovers in the fridge for easy reheating.

Tools and Preparation

Before we dive into the deliciousness of this recipe, let’s highlight some essential tools you’ll need to make your cooking experience smooth and enjoyable.

Essential Tools and Equipment

• Slow cooker
• Medium mixing bowl
• Whisk
• Measuring spoons
• Paper towels

Importance of Each Tool

• Slow cooker: This tool allows for low-and-slow cooking, resulting in incredibly tender beef tips that practically fall apart.
• Medium mixing bowl: Ideal for combining your seasonings without making a mess.
• Whisk: Ensures all ingredients are evenly mixed for consistent flavor throughout the dish.

Ingredients

This comforting and savory slow cooker recipe features tender beef tips simmered in a rich, flavorful gravy. It’s a perfect dinner for busy weeknights or cozy family meals. Serve over mashed potatoes, rice, or noodles for a hearty and satisfying dish.

For the Beef Tips

• 2 lbs beef stew meat

For the Gravy

• 1 (1 oz) packet dry onion soup mix
• 2 cups beef broth
• 3 tbsp ketchup
• 1 tbsp Worcestershire sauce
• 3 tbsp cornstarch

For Flavoring

• 3 tbsp minced garlic
• ½ tsp dried thyme
• Salt and pepper, to taste

For Garnish

• 2 tablespoons fresh parsley, finely chopped

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How to Make Crock Pot Beef Tips and Gravy

Step 1: Prepare the Beef

Pat the stew meat dry with paper towels to remove excess moisture. Place the beef in a 6-quart slow cooker.

Step 2: Mix the Seasonings

In a medium bowl, whisk together:
1. Beef broth
2. Dry onion soup mix
3. Thyme
4. Minced garlic
5. Ketchup
6. Worcestershire sauce
7. Cornstarch
8. Salt and pepper
Pour the mixture over the beef in the slow cooker, ensuring the meat is fully coated.

Step 3: Cook

Cover the slow cooker with the lid and cook on low for 7-8 hours or until the beef is tender and flavorful.

Step 4: Serve

Serve the beef tips and gravy hot over your choice of mashed potatoes, rice, or noodles.

Enjoy your meal!

How to Serve Crock Pot Beef Tips and Gravy

Crock Pot Beef Tips and Gravy is a hearty dish that can be enjoyed in many ways. Whether you’re hosting a family dinner or looking for a comforting weeknight meal, the serving options are versatile and satisfying.

Over Mashed Potatoes

• Creamy Texture: The rich gravy pairs beautifully with fluffy mashed potatoes, soaking into them for added flavor.

On Rice

• Nutritious Base: Serving the beef tips over rice makes for a filling meal that absorbs the savory gravy perfectly.

With Noodles

• Hearty Dish: Buttered egg noodles can complement the beef tips, providing a delightful chewiness that contrasts the tender meat.

Inside a Sandwich

• Savory Delight: Load the beef tips onto a crusty roll for a delicious sandwich option. Add some cheese for extra flavor.

With Roasted Vegetables

• Colorful Plate: Pairing this dish with roasted vegetables adds nutrition and color to your plate, enhancing the overall dining experience.

As a Casserole

• Easy Meal Prep: Combine leftovers with cooked pasta and cheese, then bake for a comforting casserole dish that’s perfect for reheating.

How to Perfect Crock Pot Beef Tips and Gravy

To make your Crock Pot Beef Tips and Gravy truly unforgettable, consider these helpful tips.

• Bold Seasonings: Enhance flavor by adding additional spices like paprika or garlic powder to the mix.
• Quality Meat: Use well-marbled beef stew meat to ensure tenderness and richness in flavor after slow cooking.
• Sear Before Cooking: Brown the beef tips in a skillet before adding them to the slow cooker for added depth of flavor.
• Adjust Consistency: If you prefer thicker gravy, whisk in cornstarch mixed with water towards the end of cooking.
• Add Fresh Herbs: Stir in fresh parsley or thyme just before serving for an aromatic finish.
• Use Leftovers Wisely: Repurpose any leftover beef tips by using them in tacos or stir-fries for quick meals later on.

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Best Side Dishes for Crock Pot Beef Tips and Gravy

Complement your Crock Pot Beef Tips and Gravy with delicious side dishes that enhance the meal. Here are some great options:

1. Creamy Mashed Potatoes: A classic pairing that soaks up all the savory gravy.
2. Steamed Green Beans: Their crispness adds texture and freshness to balance out the richness of the beef.
3. Garlic Bread: Perfect for dipping into the flavorful gravy while adding a crunchy element to your meal.
4. Coleslaw: This cool, crunchy salad provides contrast and is great alongside rich dishes.
5. Cornbread Muffins: Soft and slightly sweet, they work well to mop up every bite of gravy.
6. Roasted Brussels Sprouts: Their earthy taste complements the hearty flavors of beef tips beautifully.
7. Baked Sweet Potatoes: A healthier option that adds sweetness to your plate while being very nutritious.

Common Mistakes to Avoid

Cooking Crock Pot Beef Tips and Gravy can be a breeze, but there are common pitfalls to watch out for. Here are some mistakes and how to avoid them:

• Skipping the Pat Dry Step: Failing to pat the beef dry can result in excess moisture, preventing a good sear and affecting the gravy’s consistency. Always use paper towels before placing the meat in the slow cooker.
• Not Using Enough Liquid: If you skimp on broth or liquid ingredients, your beef tips may come out dry. Ensure you follow the recipe for proper amounts of beef broth and other liquids.
• Overcooking or Under-cooking: Cooking for too long can make meat tough, while not cooking long enough can leave it chewy. Stick to the recommended cooking time of 7-8 hours on low.
• Ignoring Seasoning Adjustments: Every palate is different. Don’t hesitate to taste and adjust seasonings like salt and pepper during cooking for a more personalized flavor.
• Using Low-Quality Meat: The quality of your beef stew meat can greatly influence the outcome. Opt for well-marbled cuts for tender results that melt in your mouth.

Storage & Reheating Instructions

Refrigerator Storage

• Storage Duration: Keep in the refrigerator for up to 3-4 days.
• Containers: Use airtight containers to preserve freshness.

Freezing Crock Pot Beef Tips and Gravy

• Freezing Duration: Can be frozen for up to 3 months.
• Containers: Use freezer-safe bags or containers, removing as much air as possible before sealing.

Reheating Crock Pot Beef Tips and Gravy

• Oven: Preheat to 350°F (175°C) and heat covered for about 20-25 minutes.
• Microwave: Heat in short bursts, stirring every minute until hot throughout.
• Stovetop: Gently reheat over medium heat, stirring occasionally until warmed through.

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Frequently Asked Questions

What is the best way to serve Crock Pot Beef Tips and Gravy?

Serving this dish over creamy mashed potatoes or buttered noodles enhances its flavor and texture, making it a hearty meal option.

Can I use other meats for this recipe?

While this recipe focuses on beef, you could experiment with pork or chicken, adjusting cooking times accordingly for tenderness.

How do I make thicker gravy with Crock Pot Beef Tips and Gravy?

To thicken your gravy, remove some liquid towards the end of cooking, whisk in cornstarch mixed with water, then return it to the slow cooker.

Can I add vegetables to my Crock Pot Beef Tips and Gravy?

Yes! Adding vegetables like carrots or mushrooms halfway through cooking adds nutrition and flavor.

Is this recipe suitable for gluten-free diets?

Absolutely! Just use gluten-free onion soup mix and ensure your beef broth is gluten-free as well.

Final Thoughts

Crock Pot Beef Tips and Gravy is a versatile dish that’s perfect for busy weeknights or special family gatherings. With its rich flavors and comforting textures, it’s easy to customize by adding your favorite vegetables or adjusting seasonings. We encourage you to try this delightful recipe; it’s sure to become a family favorite!

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