Crock Pot Beef Tips and Gravy
Crock Pot Beef Tips and Gravy is the ultimate comfort food, perfect for busy weeknights or cozy family dinners. This dish features tender beef simmered in a rich, savory gravy that enhances every bite. Paired beautifully with creamy mashed potatoes, fluffy rice, or comforting noodles, it promises to be a hit at your dinner table. Effortlessly prepared in a slow cooker, this recipe allows you to set it and forget it while you attend to other tasks. With its rich flavor profile and versatility in serving options, it’s no wonder this dish has become a family favorite.
- Prep Time: 15 minutes
- Cook Time: 7 hours
- Total Time: 7 hours 15 minutes
- Yield: Serves 6
- Category: Main
- Method: Slow cooking
- Cuisine: American
Ingredients
Scale
- 2 lbs beef stew meat
- 1 (1 oz) packet dry onion soup mix
- 2 cups beef broth
- 3 tbsp ketchup
- 1 tbsp Worcestershire sauce
- 3 tbsp cornstarch
- 3 tbsp minced garlic
- Salt and pepper to taste
Instructions
- Pat the stew meat dry with paper towels and place it in a 6-quart slow cooker.
- In a medium bowl, whisk together the beef broth, dry onion soup mix, thyme, garlic, ketchup, Worcestershire sauce, cornstarch, salt, and pepper.
- Pour the mixture over the beef tips in the slow cooker.
- Cover and cook on low for 7-8 hours until the beef is tender.
- Serve hot over your choice of mashed potatoes, rice, or noodles.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 4g
- Sodium: 680mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 85mg
Find it online: https://auntcooks.com/crock-pot-beef-tips-and-gravy/