Print

Cucumber Feta Salad

Cucumber Feta Salad

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Cucumber Feta Salad is a refreshing summer delight that brings together crisp cucumbers, creamy feta cheese, and vibrant herbs for a nutritious dish perfect for any occasion. Whether you’re hosting a barbecue or enjoying a light lunch, this salad is easy to prepare and can be customized to suit your taste. With its bright flavors and healthy ingredients, it’s sure to impress family and friends alike. Serve it alongside grilled meats or as part of a Mediterranean spread to elevate your dining experience.

Ingredients

Scale
  • 2 large cucumbers, thinly sliced
  • 1 small red onion, thinly sliced
  • 1/4 cup fresh dill, chopped
  • 1/4 cup fresh parsley, chopped
  • 1 cup feta cheese, crumbled
  • 1/4 cup extra virgin olive oil
  • 2 tablespoons lemon juice
  • Salt and pepper to taste

Instructions

  1. In a large mixing bowl, combine the cucumbers, red onion, dill, and parsley. Toss gently.
  2. Sprinkle feta cheese on top and fold it in carefully.
  3. In a separate bowl, whisk together olive oil, lemon juice, salt, and pepper until combined.
  4. Drizzle the dressing over the salad and toss gently to coat. Let rest for 10-15 minutes before serving.

Nutrition