Deep Dish Pizza Cupcakes
Deep Dish Pizza Cupcakes are a fun and delicious twist on traditional pizza, perfect for any gathering or casual family dinner. These bite-sized treats combine the comforting flavors of deep dish pizza into a convenient cupcake form, making them an instant hit with both kids and adults. With just a few simple ingredients and easy preparation steps, you can whip up these cheesy delights in no time. Customize them with your favorite toppings for a personalized touch, whether you’re hosting game night or simply enjoying a cozy evening at home. Get ready to impress your guests with these savory mini pizzas that are sure to satisfy every craving!
- Prep Time: 10 minutes
- Cook Time: 15–18 minutes
- Total Time: 0 hours
- Yield: Makes approximately 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1 (8-oz) can refrigerated crescent rolls
- ½ cup pizza sauce
- 1 cup shredded mozzarella cheese
- ½ tsp garlic powder
- Assorted toppings (pepperoni, ham, sausage, peppers, onions, mushrooms)
Instructions
- Preheat the oven to 375ºF.
- Spray 8 muffin cups with cooking spray.
- Cut crescent roll dough into 8 squares and press each square into the muffin cups to form bases.
- Add 1 tablespoon of mozzarella cheese to the bottom of each cup.
- Top with 1 tablespoon of pizza sauce followed by remaining cheese and desired toppings.
- Sprinkle garlic powder over the top.
- Bake for 15–18 minutes until golden brown.
- Allow to cool slightly before serving.
Nutrition
- Serving Size: 1 cupcake (45g)
- Calories: 150
- Sugar: 2g
- Sodium: 350mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 15mg
Find it online: https://auntcooks.com/deep-dish-pizza-cupcakes/