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Easy 2-Ingredient Chocolate Mousse

Easy 2-Ingredient Chocolate Mousse

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Indulge in the rich, velvety goodness of Easy 2-Ingredient Chocolate Mousse, a delightful vegan dessert that can be prepared in just 10 minutes. With only two ingredients—dark chocolate and hot coffee or tea—this mousse mimics traditional French chantilly with its airy texture, making it a show-stopping treat for any occasion. Whether you’re hosting a dinner party or simply satisfying a sweet craving, this minimalist recipe delivers decadent flavor and impressive presentation without any fuss. Top with fresh berries, orange zest, or shaved chocolate for a personalized touch that will leave your guests craving more.

Ingredients

Scale
  • 2 cups dark chocolate (70% cocoa or more), broken into pieces
  • 1 cup hot coffee or tea (decaf if preferred)

Instructions

  1. Prepare an ice bath by filling a medium bowl with ice and water.
  2. In another medium bowl, place the broken chocolate and pour the hot coffee or tea over it. Stir until melted and smooth.
  3. Set the bowl over the ice bath and whisk vigorously for about 5 minutes until thickened.
  4. Once thickened, remove from the ice bath and continue whisking until light and fluffy.
  5. Spoon the mousse into serving cups and enjoy immediately, or refrigerate for up to 4 days.

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