Easy Chicken Cobbler Dinner Casserole
Indulge in the comforting flavors of Easy Chicken Cobbler Dinner Casserole, a perfect one-pan meal for busy families or cozy gatherings. This delightful dish combines tender rotisserie chicken with mixed vegetables, all topped with fluffy, cheesy biscuits that create a warm and satisfying experience. With just 15 minutes of prep time, you can whip up this budget-friendly casserole that everyone will love. Ideal for chilly evenings or weeknight dinners, it promises to bring smiles to the dinner table without the hassle of extensive cooking or cleanup.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 15 minutes
- Yield: Serves 8
- Category: Main Dish
- Method: Baking
- Cuisine: American
Ingredients
Scale
- ½ cup butter (melted)
- 4 cups shredded rotisserie chicken
- 1 (12 oz) bag frozen mixed vegetables
- 1 (11.36 oz) box Red Lobster Cheddar Bay Biscuit Mix
- 2 cups whole milk
- 1 can (10.5 oz) cream of chicken soup
Instructions
- Preheat oven to 375°F (190°C). Grease a 9×13-inch baking dish.
- Pour melted butter into the baking dish and spread evenly.
- Layer shredded chicken over the butter followed by frozen mixed vegetables and seasonings.
- In a bowl, whisk together biscuit mix and milk; pour over the layered ingredients without stirring.
- Whisk cream of chicken soup with broth until smooth; pour over the biscuit mixture.
- Bake uncovered for 55-65 minutes until golden brown.
- Let rest for 10 minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 60mg
Find it online: https://auntcooks.com/easy-chicken-cobbler-dinner-casserole/