This Easy Chicken Tetrazzini Recipe is your go-to solution for a delightful and comforting meal. Perfectly creamy and cheesy, this dish combines the goodness of rotisserie chicken with pantry staples to create a hearty casserole that’s ideal for busy weeknights or family gatherings. With its rich flavors and simple preparation, it’s sure to become a favorite in your household.
Jump to:
- Why You’ll Love This Recipe
- Tools and Preparation
- Essential Tools and Equipment
- Importance of Each Tool
- Ingredients
- For the Pasta
- For the Filling
- For the Tetrazzini Sauce
- For Garnish
- How to Make Easy Chicken Tetrazzini Recipe
- Step 1: Preheat the Oven
- Step 2: Cook the Pasta
- Step 3: Prepare the Sauce
- Step 4: Combine Ingredients
- Step 5: Assemble the Casserole
- Step 6: Bake It Up!
- Step 7: Serve & Enjoy!
- How to Serve Easy Chicken Tetrazzini Recipe
- With Fresh Herbs
- Accompanied by Bread
- On a Bed of Greens
- As Leftovers
- How to Perfect Easy Chicken Tetrazzini Recipe
- Best Side Dishes for Easy Chicken Tetrazzini Recipe
- Common Mistakes to Avoid
- Storage & Reheating Instructions
- Refrigerator Storage
- Freezing Easy Chicken Tetrazzini Recipe
- Reheating Easy Chicken Tetrazzini Recipe
- Frequently Asked Questions
- Can I use leftover chicken for this Easy Chicken Tetrazzini Recipe?
- What other ingredients can I add to my Easy Chicken Tetrazzini Recipe?
- How do I make this Easy Chicken Tetrazzini Recipe gluten-free?
- Can I prepare this Easy Chicken Tetrazzini Recipe ahead of time?
- What should I serve with my Easy Chicken Tetrazzini Recipe?
- Final Thoughts
- 📖 Recipe Card
Why You’ll Love This Recipe
- Quick Preparation: This dish comes together in under an hour, making it perfect for any weeknight dinner.
- Versatile Ingredients: You can easily customize the recipe by adding vegetables or using different types of pasta.
- Family-Friendly Flavor: The creamy texture and cheesy goodness make it appealing to both kids and adults.
- Comfort Food Classic: This Easy Chicken Tetrazzini evokes nostalgia, providing warmth and comfort in every bite.
- Great for Leftovers: Enjoy delicious leftovers that can be reheated easily for lunch or dinner.
Tools and Preparation
To create this delicious Easy Chicken Tetrazzini, you’ll need some essential kitchen tools. Having the right equipment makes the cooking process smoother.
Essential Tools and Equipment
- Large mixing bowl
- Casserole dish (9×13-inch)
- Whisk
- Pot for boiling pasta
- Measuring cups and spoons
Importance of Each Tool
- Large mixing bowl: This allows you to combine all the sauce ingredients thoroughly without mess.
- Casserole dish: A sturdy dish ensures even baking and provides enough room for all those delicious ingredients.
- Whisk: Helps achieve a smooth sauce by blending cream cheese with other ingredients effectively.
Ingredients
Here’s what you need to make this Easy Chicken Tetrazzini:
For the Pasta
- 16 ounces linguini (or fettuccini, spaghetti, bucatini, etc.)
- 1/4 cup butter (softened, for buttering the casserole dish)
For the Filling
- 1 rotisserie chicken, shredded
- 2 cups mozzarella cheese, shredded
- 1 cup cheddar cheese, shredded
- 1/4 cup Parmesan cheese, grated
For the Tetrazzini Sauce
- 2 (10.5-ounce) cans cream of chicken condensed soup
- 1 (8-ounce) block cream cheese, softened
- 5 garlic cloves, minced
- 1 cup sour cream
- 1 ½ cups chicken broth
- 1 teaspoon dried parsley, plus more for topping
- ½ teaspoon black pepper
- 1 teaspoon Italian seasoning
For Garnish
- 2 tablespoons fresh parsley, finely chopped
How to Make Easy Chicken Tetrazzini Recipe
Step 1: Preheat the Oven
Preheat your oven to 375°F (190°C).
Step 2: Cook the Pasta
Cook the linguini according to package instructions until al dente. Drain and set aside.
Step 3: Prepare the Sauce
In a large mixing bowl:
1. Whisk together all sauce ingredients — cream of chicken soup, softened cream cheese, minced garlic, sour cream, chicken broth, dried parsley, black pepper, and Italian seasoning — until smooth.
Step 4: Combine Ingredients
Stir in:
1. The shredded rotisserie chicken,
2. Cooked linguini,
3. Half of the shredded mozzarella and cheddar cheeses.
Toss everything together to coat well with the sauce.
Step 5: Assemble the Casserole
Butter the bottom and sides of a 9×13-inch casserole dish:
1. Spread the pasta mixture evenly into the dish.
2. Sprinkle remaining mozzarella, cheddar, and Parmesan cheeses on top.
3. Garnish with additional dried parsley.
Step 6: Bake It Up!
Bake in preheated oven for about 35 minutes or until bubbly and golden brown on top.
Step 7: Serve & Enjoy!
Optional: Serve with seasoning salt, red pepper flakes, or freshly grated Parmesan if desired. Enjoy your comforting meal!
How to Serve Easy Chicken Tetrazzini Recipe
This Easy Chicken Tetrazzini is a versatile dish that can be served in various delightful ways. Whether you’re hosting a family dinner or enjoying a cozy night in, these serving suggestions will enhance your meal.
With Fresh Herbs
- Garnish with parsley: Sprinkling fresh parsley on top adds color and freshness.
- Chopped chives: These give a mild onion flavor that pairs well with the creamy sauce.
Accompanied by Bread
- Garlic bread: The rich flavors of garlic bread complement the cheesy pasta beautifully.
- Dinner rolls: Soft, warm rolls are perfect for sopping up any extra sauce.
On a Bed of Greens
- Mixed green salad: A light salad with vinaigrette balances the richness of the dish.
- Spinach salad: Spinach adds nutrients and pairs well with a simple dressing.
As Leftovers
- Reheated in the oven: For best texture, reheat leftovers gently in the oven until warmed through.
- In lunchboxes: This dish makes a great next-day lunch option; just pack it in an airtight container.
How to Perfect Easy Chicken Tetrazzini Recipe
To make this Easy Chicken Tetrazzini even better, consider these helpful tips:
- Use quality chicken: Opt for rotisserie chicken for convenience and rich flavor.
- Adjust your cheese blend: Experiment with different cheeses like gouda or fontina for unique tastes.
- Add vegetables: Incorporate sautéed mushrooms or spinach for extra nutrition and flavor.
- Season to taste: Don’t hesitate to add more herbs or spices based on your preference for flavor depth.
- Monitor baking time: Keep an eye on your casserole; baking times may vary depending on your oven.
Best Side Dishes for Easy Chicken Tetrazzini Recipe
Pairing your Easy Chicken Tetrazzini with complementary side dishes elevates the meal experience. Here are some excellent options:
- Garlic Bread: A classic choice, this crunchy bread enhances the meal’s overall flavor profile.
- Steamed Broccoli: This nutritious green side adds color and balances the richness of the tetrazzini.
- Caesar Salad: Crisp romaine lettuce and creamy dressing provide a refreshing contrast to the pasta.
- Roasted Vegetables: Seasonal vegetables add depth and are easy to prepare alongside your main dish.
- Coleslaw: This crunchy, tangy side offers a nice texture contrast to the creamy tetrazzini.
- Mashed Potatoes: Creamy potatoes pair well, making it an indulgent comfort food experience.
Common Mistakes to Avoid
Making the Easy Chicken Tetrazzini Recipe can be simple, but there are some common pitfalls to watch for.
- Using overcooked pasta: Cooking the linguini too long can result in mushy pasta. Aim for al dente to maintain texture.
- Not mixing sauce thoroughly: Failing to blend the sauce ingredients well can lead to uneven flavor. Whisk until smooth for the best taste.
- Skipping the buttering step: Neglecting to butter the casserole dish may cause sticking. Always grease it well for easy serving.
- Overloading on cheese: While cheese is delicious, too much can make the dish greasy. Follow the recommended amounts for a balanced flavor.
- Not allowing it to cool before serving: Serving immediately can lead to a messy plate. Let it sit for a few minutes for better slicing.
Storage & Reheating Instructions
Refrigerator Storage
- Store leftovers in an airtight container.
- Refrigerate within two hours of cooking.
- Consume within 3 days for optimal freshness.
Freezing Easy Chicken Tetrazzini Recipe
- Freeze in a freezer-safe container or wrap tightly with plastic wrap and foil.
- It lasts up to 2 months in the freezer.
- Thaw in the refrigerator overnight before reheating.
Reheating Easy Chicken Tetrazzini Recipe
- Oven: Preheat to 350°F (175°C). Cover with foil and bake for about 25 minutes or until heated through.
- Microwave: Heat in a microwave-safe dish for 2-3 minutes, stirring halfway through, until hot.
- Stovetop: Warm gently over low heat, adding a splash of broth or cream if needed to loosen the sauce.
Frequently Asked Questions
Can I use leftover chicken for this Easy Chicken Tetrazzini Recipe?
Yes! Leftover rotisserie chicken or any cooked chicken works perfectly, making it even easier.
What other ingredients can I add to my Easy Chicken Tetrazzini Recipe?
You can include sautéed mushrooms, spinach, or even peas for extra flavor and nutrition.
How do I make this Easy Chicken Tetrazzini Recipe gluten-free?
Substitute regular pasta with gluten-free pasta options available in most grocery stores.
Can I prepare this Easy Chicken Tetrazzini Recipe ahead of time?
Absolutely! Assemble everything and store it uncooked in the fridge or freezer until you’re ready to bake it.
What should I serve with my Easy Chicken Tetrazzini Recipe?
This dish pairs wonderfully with warm dinner rolls, green salads, or steamed vegetables.
Final Thoughts
The Easy Chicken Tetrazzini Recipe is a delightful dish that brings comfort and warmth to any table. Its creamy texture and cheesy goodness make it perfect for family dinners or gatherings. Feel free to customize it with your favorite ingredients to suit your taste!
Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.
📖 Recipe Card
PrintEasy Chicken Tetrazzini Recipe
Indulge in the comforting flavors of this Easy Chicken Tetrazzini Recipe, a creamy and cheesy pasta bake that will quickly become a family favorite. Perfect for busy weeknights or cozy gatherings, this dish makes use of rotisserie chicken and pantry staples to create a hearty casserole that’s both satisfying and simple to prepare. Its rich texture and delightful taste appeal to all ages, making it an excellent choice for dinner any night of the week. With just one dish to clean up, you can enjoy all the deliciousness without the hassle!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Serves approximately 6 people 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
- 16 ounces linguini (or your preferred pasta)
- 1 rotisserie chicken, shredded
- 2 cups mozzarella cheese, shredded
- 1 cup cheddar cheese, shredded
- 2 cans cream of chicken soup
- 1 block cream cheese
- 1 cup sour cream
- 1½ cups chicken broth
Instructions
- Preheat your oven to 375°F (190°C).
- Cook the linguini according to package instructions until al dente; drain.
- In a large mixing bowl, whisk together cream of chicken soup, softened cream cheese, minced garlic, sour cream, chicken broth, dried parsley, black pepper, and Italian seasoning until smooth.
- Stir in the shredded rotisserie chicken and cooked linguini along with half of the shredded cheeses.
- Spread the mixture into a buttered 9×13-inch casserole dish. Top with remaining cheeses and garnish with parsley.
- Bake for about 35 minutes until bubbly and golden brown.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 450
- Sugar: 4g
- Sodium: 780mg
- Fat: 21g
- Saturated Fat: 11g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 85mg
