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Fruit Pizza Summer Dessert

Fruit Pizza Summer Dessert
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Colorful and refreshing, Fruit Pizza Summer Dessert is a delightful treat perfect for any summer occasion. This vibrant dessert features a soft sugar cookie crust topped with luscious cream cheese frosting and an assortment of fresh fruits. Not only does it offer a playful burst of flavors and textures, but it also serves as a creative canvas where you can customize the toppings with your favorite seasonal fruits. Whether it’s a picnic, family celebration, or casual get-together, this easy-to-make dessert will impress guests of all ages. With no-bake options available, you can enjoy this fruity delight without turning on the oven!

Ingredients

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  • 1 and 1/2 cups all-purpose flour
  • 1 and 1/2 teaspoons cornstarch
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, softened to room temperature
  • 3/4 cup granulated sugar
  • 1 large egg, at room temperature
  • 1 teaspoon pure vanilla extract
  • 8 ounces full-fat brick cream cheese, softened to room temperature
  • 3 tablespoons unsalted butter, softened to room temperature
  • 1 and 1/4 cups confectioners’ sugar
  • 1 teaspoon pure vanilla extract
  • 3 cups assorted sliced fresh fruit

Instructions

  1. Prepare the cookie dough by whisking flour, cornstarch, baking powder, and salt in one bowl. In another bowl, beat together softened butter and sugar until creamy. Add the egg and vanilla.
  2. Combine dry ingredients with wet ingredients until fully mixed. Chill the dough for at least 20 minutes.
  3. Preheat the oven to 350°F (177°C) and press the dough into a greased pizza pan, baking for 17–19 minutes until lightly browned. Allow to cool completely.
  4. Make the cream cheese frosting by beating softened cream cheese with butter and confectioners’ sugar until smooth.
  5. Spread frosting over cooled crust and top generously with sliced fresh fruit.

Nutrition

Find it online: https://auntcooks.com/fruit-pizza-summer-dessert/