Greek Yogurt Bark
Indulge in the delightful combination of creamy Greek Yogurt Bark, a quick and nutritious treat that satisfies your sweet tooth without the guilt. This easy-to-make frozen snack blends rich peanut butter with smooth Greek yogurt and luscious dark chocolate, making it perfect for busy days or warm afternoons. In just 10 minutes of prep time, you can create a customizable treat that’s ideal for kids’ lunches, post-workout refueling, or an afternoon pick-me-up. With its protein-packed ingredients and mouthwatering flavors, Greek Yogurt Bark is not just a snack; it’s a wholesome indulgence you’ll crave!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: Greek
Ingredients
Scale
- 1 cup plain Greek yogurt (whole milk)
- 3/4 cup peanut butter
- 1/4 cup vanilla protein powder
- 1–2 tablespoons maple syrup or honey
- 1 cup dark chocolate chips
- Flaked sea salt (optional)
Instructions
- In a mixing bowl, combine Greek yogurt, peanut butter, protein powder, maple syrup or honey, and vanilla extract until smooth.
- Spread the mixture evenly on a parchment-lined quarter sheet pan.
- Melt dark chocolate chips in a microwave-safe bowl in 30-second intervals, stirring until smooth.
- Pour melted chocolate over the yogurt mixture and spread evenly.
- Freeze for 2-3 hours until solid. Optional: sprinkle with flaked sea salt before cutting into pieces.
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 110
- Sugar: 4g
- Sodium: 60mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 5mg
Find it online: https://auntcooks.com/greek-yogurt-bark/