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Grilled Caramelized Brown Sugar Pineapple

Grilled Caramelized Brown Sugar Pineapple

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Grilled Caramelized Brown Sugar Pineapple is a delightful summer treat that infuses the natural sweetness of fresh pineapple with a rich, buttery brown sugar glaze. Perfect for BBQs, picnics, and as a unique dessert, this dish elevates any meal with its irresistible caramelization. The smoky grill flavor enhances the sweet and aromatic notes of cinnamon, making it a versatile delight that can be served as a side dish or enjoyed on its own. Pair it with vanilla ice cream for an exquisite dessert experience or incorporate it into fruit salads and skewers for a refreshing summer twist. This easy recipe promises to impress your guests and bring a taste of the tropics to your table.

Ingredients

Scale
  • 1 pineapple, cut into spears
  • 1/2 cup brown sugar
  • 1/2 cup butter, melted
  • 1 teaspoon cinnamon

Instructions

  1. Prepare the pineapple by laying the spears on a pan and lightly sprinkling them with cinnamon.
  2. In a mixing bowl, whisk together melted butter, brown sugar, and cinnamon until smooth. If thick, microwave briefly until pourable.
  3. Brush the glaze generously over each pineapple spear.
  4. Preheat your grill to medium heat and place the glazed spears on it. Cook for 7-10 minutes until golden brown.
  5. Before serving, brush any excess sauce from the pan onto the grilled pineapple.

Nutrition