Hawaiian BBQ Chicken Sandwiches
Indulge in the vibrant flavors of Hawaiian BBQ Chicken Sandwiches, an irresistible combination of juicy grilled chicken and sweet caramelized pineapple. This delightful recipe is your go-to for summer gatherings or quick weeknight dinners. Each sandwich features tender chicken glazed with a rich, smoky BBQ sauce, topped with fresh lettuce, grilled pineapple, and onion, delivering a taste of the islands in every bite. Easy to prepare and family-friendly, these sandwiches are perfect for any occasion. Customize with your favorite toppings and sides to create a meal everyone will love!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Makes 4 servings 1x
- Category: Main
- Method: Grilling
- Cuisine: Hawaiian
Ingredients
Scale
- 2 large chicken breasts
- 1 packet KC Masterpiece Sweet Honey BBQ Sauce & Dry Rub
- 2/3 cup pineapple juice
- 4 slices grilled pineapple
- 4 slices red onion
- 4 large pieces lettuce
- 4 burger buns
- Fresh parsley for garnish
Instructions
- Rub dry rub onto both sides of filleted chicken breasts.
- Grill or cook chicken over medium heat until fully cooked (internal temperature reaches 165°F).
- Combine remaining dry rub with pineapple juice to create a sauce.
- Brush sauce generously over hot chicken.
- Assemble sandwiches: layer lettuce, glazed chicken, grilled pineapple, red onion, and another lettuce piece on the bun.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 12g
- Sodium: 860mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Find it online: https://auntcooks.com/hawaiian-bbq-chicken-sandwiches/