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Lemon Blueberry Layer Cake

Lemon Blueberry Layer Cake
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Indulge in the delightful experience of our Lemon Blueberry Layer Cake, a perfect dessert for any occasion. This cake features layers of moist vanilla cake infused with zesty lemon and studded with juicy blueberries, all enveloped in a creamy cream cheese frosting. Ideal for spring and summer celebrations, it’s not only refreshing but also visually stunning, making it a showstopper at parties and family gatherings alike. Easy to prepare, even novice bakers can create this impressive treat that is sure to satisfy fruit lovers and dessert enthusiasts alike.

Ingredients

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  • ½ cup unsalted butter
  • 1¼ cups granulated sugar
  • ½ cup packed light brown sugar
  • 6 tablespoons vegetable oil, canola oil, or avocado oil
  • 4 large eggs, room temperature
  • 1 tablespoon pure vanilla extract
  • 3 cups all-purpose flour, spooned & leveled
  • 2 teaspoons baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • ¾ cup buttermilk, room temperature
  • 2 tablespoons lemon zest
  • ½ cup lemon juice, about 3–4 lemons, room temperature
  • 1½ cups fresh blueberries
  • 1 tablespoon all-purpose flour, to toss with blueberries
  • 8 oz full-fat brick cream cheese, softened
  • ½ cup unsalted butter, softened
  • 3½ cups confectioners’ sugar
  • 1 tablespoon heavy cream
  • 1 teaspoon pure vanilla extract
  • Pinch of salt

Instructions

  1. Preheat the oven to 350°F (177°C) and prepare three 8-inch round cake pans with parchment paper.
  2. Cream butter and sugars until light and fluffy, then mix in eggs and vanilla.
  3. In a separate bowl, whisk dry ingredients together, then gradually combine with the wet mixture. Add buttermilk, lemon zest, and lemon juice.
  4. Fold in floured blueberries gently to avoid crushing.
  5. Divide batter evenly into prepared pans and bake for 22–26 minutes or until a toothpick comes out clean.
  6. Cool completely before frosting with cream cheese frosting.

Nutrition

Find it online: https://auntcooks.com/lemon-blueberry-layer-cake-2/