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Low-Carb Bacon Cheeseburger Casserole

Low-Carb Bacon Cheeseburger Casserole

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Indulge in the savory delight of a Low-Carb Bacon Cheeseburger Casserole, a comforting dish that brings together layers of juicy ground beef, crispy bacon, and creamy cheese for a satisfying meal. This casserole is not just delicious; it’s low in carbohydrates, making it an ideal choice for those on keto or low-carb diets. Perfect for family dinners or meal prep, this recipe is quick to prepare and packed with flavor that everyone will love. Dive into this guilt-free twist on a classic favorite and enjoy every mouthful!

Ingredients

Scale
  • 1 pound ground beef
  • 6 slices bacon, cooked and crumbled
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 cup sugar-free ketchup
  • 1 cup shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 4 large eggs

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking dish.
  2. In a skillet, brown the ground beef over medium heat and drain excess fat.
  3. Add diced onion and minced garlic; cook until onion is translucent.
  4. Stir in salt and pepper, then mix in sugar-free ketchup.
  5. Transfer meat mixture into the baking dish and layer with crumbled bacon.
  6. Whisk eggs in a bowl; pour evenly over the casserole.
  7. Top with cheddar and mozzarella cheese.
  8. Bake for 25–30 minutes until cheese is bubbly.

Nutrition