Mango Iced Tea
Mango Iced Tea is a delightful, refreshing beverage perfect for hot summer days. This invigorating drink combines the rich flavor of black tea with sweet mango nectar, creating a tropical escape in every sip. Ideal for summer gatherings or a relaxing afternoon at home, this easy-to-make recipe allows you to customize flavors by adding fresh fruits and honey. With its beautiful color and vibrant taste, Mango Iced Tea not only quenches your thirst but also impresses guests at any occasion. Enjoy this fruity iced tea as a healthier alternative to sugary sodas while savoring the delicious blend of flavors!
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Serves approximately 6 cups 1x
- Category: Beverage
- Method: Brewing
- Cuisine: Tropical
Ingredients
Scale
- 6 cups water
- 6 black tea bags
- 2 cups mango nectar or juice
- Honey (to taste)
- 1 1/2 cups fresh mango slices
- 2 cups raspberries
Instructions
- Boil water in a saucepan and pour it into a heat-safe pitcher.
- Add black tea bags to the hot water and steep for 3-5 minutes based on desired strength.
- Stir in the mango nectar, adding honey if you prefer extra sweetness.
- Mix in fresh mango slices, reserving some for garnish.
- Chill in the refrigerator for at least one hour.
- Before serving, gently stir in raspberries and pour over ice, garnishing with reserved mango slices and mint sprigs if desired.
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 120
- Sugar: 24g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://auntcooks.com/mango-iced-tea/