No Bake Lemon Blueberry Dessert

No Bake Lemon Blueberry Dessert is the perfect treat for warm days and festive gatherings. This delightful dessert combines the tartness of lemon pudding with the sweetness of blueberry pie filling, all layered on a buttery graham cracker crust. It’s an easy-to-make dish that requires no baking, making it ideal for any occasion. Whether you’re hosting a summer barbecue or celebrating a birthday, this dessert will impress your guests with its vibrant colors and refreshing flavors.

Remember it later

Planning to try this recipe soon? Pin it for a quick find later!

PIN IT NOW!

PIN THIS!PIN THIS!

Jump to:

• Why You’ll Love This Recipe
• Tools and Preparation
• Essential Tools and Equipment
• Importance of Each Tool
• Ingredients
• For the Crust
• For the Filling
• For the Topping
• How to Make No Bake Lemon Blueberry Dessert
• Step 1: Prepare the Crust
• Step 2: Make the Lemon Cream Cheese Filling
• Step 3: Add Blueberry Pie Filling
• Step 4: Top with Whipped Topping
• Step 5: Chill Before Serving
• How to Serve No Bake Lemon Blueberry Dessert
• Individual Cups
• Garnish with Fresh Berries
• Pair with Ice Cream
• Drizzle with Lemon Sauce
• Serve with Mint Leaves
• How to Perfect No Bake Lemon Blueberry Dessert
• Best Side Dishes for No Bake Lemon Blueberry Dessert
• Common Mistakes to Avoid
• Storage & Reheating Instructions
• Refrigerator Storage
• Freezing No Bake Lemon Blueberry Dessert
• Reheating No Bake Lemon Blueberry Dessert
• Frequently Asked Questions
• What is No Bake Lemon Blueberry Dessert?
• Can I use fresh blueberries instead of pie filling?
• How long does No Bake Lemon Blueberry Dessert last?
• Can I customize this dessert?
• Is this dessert suitable for large gatherings?
• Final Thoughts
• 📖 Recipe Card

Why You’ll Love This Recipe

• Quick and Easy: This dessert comes together in just 30 minutes, allowing you to enjoy more time with family and friends.
• No Baking Required: With no need for an oven, it’s perfect for hot days when you want to keep your kitchen cool.
• Deliciously Refreshing: The combination of lemon and blueberry offers a bright flavor that’s sure to please your palate.
• Perfect for Any Occasion: Whether it’s a casual get-together or a special celebration, this dessert fits right in.
• Make Ahead Friendly: Prepare it in advance and let it chill, so you can focus on other preparations.

Tools and Preparation

Before you start making this delicious No Bake Lemon Blueberry Dessert, gather your tools and equipment. Having everything ready makes the process smoother.

Essential Tools and Equipment

• Mixing bowls
• Electric mixer
• 13 x 9-inch baking dish
• Measuring cups and spoons
• Rubber spatula

Importance of Each Tool

• Mixing bowls: Essential for combining ingredients efficiently without spilling.
• Electric mixer: Saves time and ensures that your cream cheese mixture is fluffy and well-blended.
• 13 x 9-inch baking dish: Perfect size for layering all components of this dessert.

Ingredients

To create this delicious No Bake Lemon Blueberry Dessert, you’ll need the following ingredients:

For the Crust

• 3 cups graham cracker crumbs
• 3/4 cup butter, melted

For the Filling

• 2 – 8 oz. pkg. cream cheese, room temperature
• 1 cup granulated sugar
• 1/3 cup lemon juice
• 1 cup 2% milk
• 3.4 oz. box instant lemon pudding

For the Topping

• 21 oz. can blueberry pie filling
• 16 oz. tub frozen whipped topping, thawed

How to Make No Bake Lemon Blueberry Dessert

Step 1: Prepare the Crust

1. In a mixing bowl, combine graham cracker crumbs with melted butter.
2. Reserve 1/2 cup of the mixture for optional topping later.
3. Press the remaining crumbs into the bottom of a 13 x 9-inch baking dish.
4. Place the crust in the refrigerator to set while you prepare the filling.

Step 2: Make the Lemon Cream Cheese Filling

1. In another large bowl, beat together cream cheese and granulated sugar using an electric mixer until light and fluffy.
2. Add in lemon juice and milk, mixing thoroughly until combined.
3. Gradually add in the dry instant lemon pudding, beating until well mixed; expect a thick batter.
4. Drop spoonfuls of this mixture onto your chilled graham cracker crust and gently spread into an even layer.

Step 3: Add Blueberry Pie Filling

1. Spoon dollops of blueberry pie filling over the lemon layer.
2. Gently spread it out into an even layer to avoid disturbing the lemon filling underneath.

Step 4: Top with Whipped Topping

1. Carefully add a layer of thawed frozen whipped topping over the blueberry layer.
2. Sprinkle any reserved graham cracker crumbs on top if desired.

Step 5: Chill Before Serving

1. Cover your dessert with plastic wrap or foil.
2. Allow it to set in the refrigerator for at least two hours before serving.
3. Keep refrigerated until ready to enjoy!

How to Serve No Bake Lemon Blueberry Dessert

This delightful No Bake Lemon Blueberry Dessert is perfect for any occasion. Its vibrant flavors and creamy texture make it an ideal treat for summer gatherings or family dinners.

Individual Cups

• Serve the dessert in small cups or jars for a charming presentation. This allows guests to enjoy their own portion while showcasing the beautiful layers.

Garnish with Fresh Berries

• Top each serving with fresh blueberries or lemon zest. This adds a pop of color and enhances the dessert’s fruity flavor.

Pair with Ice Cream

• Offer a scoop of vanilla ice cream alongside the dessert. The creamy ice cream complements the tangy lemon and sweet blueberry filling perfectly.

Drizzle with Lemon Sauce

• Add a drizzle of homemade lemon sauce on top. This extra layer of flavor will elevate the dessert, giving it a refreshing kick.

Serve with Mint Leaves

• Garnish each plate with fresh mint leaves for a splash of color and a hint of freshness that pairs well with the lemon.

PIN THIS!

How to Perfect No Bake Lemon Blueberry Dessert

To make your No Bake Lemon Blueberry Dessert even more enjoyable, consider these helpful tips for perfection.

• Chill Time is Key: Allow the dessert to set in the refrigerator for at least two hours. This helps all the flavors meld together beautifully.

• Use Room Temperature Ingredients: Ensure cream cheese is at room temperature. This will help achieve a smooth and creamy consistency when mixed.

• Layer Wisely: When adding layers, drop dollops gently to minimize disruption. This keeps your layers distinct and visually appealing.

• Experiment with Flavors: Feel free to mix in other fruits or flavorings into your lemon layer for a unique twist. Raspberries or strawberries can be delightful additions!

• Presentation Matters: Use a clear dish or individual cups to show off those beautiful layers. Aesthetics enhance enjoyment!

Best Side Dishes for No Bake Lemon Blueberry Dessert

Complement your No Bake Lemon Blueberry Dessert with these delightful side dishes that enhance its refreshing qualities.

1. Lemon Sorbet – A light and zesty sorbet that cleanses the palate and pairs well with lemon flavors.
2. Fruit Salad – A mix of seasonal fruits provides a refreshing contrast and adds color to your table.
3. Cheese Platter – Include assorted cheeses like goat cheese or brie, which balance sweetness with their creamy textures.
4. Pistachio Muffins – These nutty muffins add a lovely crunch and pair nicely with the soft texture of the dessert.
5. Herbed Couscous – A savory side dish that contrasts nicely against the sweet dessert, providing a balanced meal.
6. Iced Tea – Offer refreshing iced tea, either sweetened or unsweetened, to complement the flavors without overpowering them.
7. Caprese Skewers – Fresh basil, mozzarella, and tomatoes on skewers provide a savory bite that pairs well with dessert.
8. Mini Quiches – Lightly flavored quiches can serve as savory bites that work well in combination with this sweet treat.

Common Mistakes to Avoid

Making a No Bake Lemon Blueberry Dessert can be easy, but beginners often run into a few common pitfalls. Here are some mistakes to watch out for:

• Overmixing the cream cheese: This can make the mixture too runny. Instead, mix just until smooth and fluffy.
• Skipping the refrigeration time: Not allowing the dessert to set can lead to a mushy texture. Make sure to chill it for at least 2 hours.
• Using cold ingredients: Cold cream cheese can clump easily. Ensure it’s at room temperature for a smooth filling.
• Not reserving graham cracker crumbs: These crumbs add a nice finish. Remember to set aside some before pressing the crust.
• Ignoring the layering technique: Dropping spoonfuls of pie filling helps maintain layers. Spread gently to keep the lemon layer intact.

PIN THIS!

Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• It will last up to 3 days in the refrigerator.
• Keep it covered to prevent drying out.

Freezing No Bake Lemon Blueberry Dessert

• You can freeze this dessert for up to 2 months.
• Use a freezer-safe container or wrap tightly with plastic wrap.
• Thaw in the refrigerator overnight before serving.

Reheating No Bake Lemon Blueberry Dessert

• Oven: Preheat to 350°F (175°C) and warm for about 10-15 minutes.
• Microwave: Heat in 30-second intervals until slightly warm; avoid overheating.
• Stovetop: Not recommended as it may alter texture; best served chilled.

Frequently Asked Questions

What is No Bake Lemon Blueberry Dessert?

No Bake Lemon Blueberry Dessert is a layered treat made with lemon pudding, cream cheese, and blueberry pie filling on a graham cracker crust.

Can I use fresh blueberries instead of pie filling?

Yes, you can use fresh blueberries, but you’ll need to adjust the sweetness and possibly add a thickener like cornstarch.

How long does No Bake Lemon Blueberry Dessert last?

This dessert lasts up to 3 days in the refrigerator when stored properly.

Can I customize this dessert?

Absolutely! You can change flavors by using different fruit fillings or even flavored pudding mixes.

Is this dessert suitable for large gatherings?

Yes, this recipe serves 20 people, making it perfect for parties and family gatherings!

Final Thoughts

The No Bake Lemon Blueberry Dessert is not just refreshing; it’s also versatile. You can customize it with your favorite fruits or toppings. Whether you’re entertaining guests or treating yourself, this dessert is sure to impress. Give it a try!