Oklahoma Nut Candy
Oklahoma Nut Candy is a delightful, rich treat that combines sweet and nutty flavors into a chewy confection that’s perfect for any occasion. Made with simple ingredients like heavy cream, sugar, and your choice of nuts, this candy is incredibly easy to prepare and only takes about an hour from start to finish. Each bite offers a satisfying crunch and creamy texture that will impress family and friends alike. Whether you’re hosting a gathering, looking for a thoughtful gift, or simply indulging on a cozy night in, Oklahoma Nut Candy is sure to become a favorite.
- Prep Time: 20 minutes
- Cook Time: 40 minutes
- Total Time: 1 hour
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: Southern
Ingredients
Scale
- 2 cups Heavy Cream
- 1/2 cup Unsalted Butter
- 6 cups Sugar (divided)
- 1 1/2 cups Chopped Walnuts or Pecans
- 1 teaspoon Vanilla Extract
- 1/4 teaspoon Baking Soda
Instructions
- Lightly grease a 9×13-inch baking dish.
- Melt 2 cups of sugar in a heavy-bottomed saucepan over low heat for about 20 minutes.
- In another large saucepan, combine the remaining sugar with heavy cream and simmer on low heat.
- Once the initial sugar melts, pour it into the cream mixture while stirring continuously.
- Increase heat to medium and cook until the temperature reaches 244°F (softball stage).
- Remove from heat and stir in baking soda, butter, and vanilla until smooth.
- Allow to rest for 20 minutes before mixing in chopped nuts.
- Transfer to the prepared baking dish and cool completely before slicing into squares.
Nutrition
- Serving Size: 1 square (30g)
- Calories: 140
- Sugar: 14g
- Sodium: 5mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Find it online: https://auntcooks.com/oklahoma-nut-candy/