Protein Brownies
Indulge in the decadent delight of Protein Brownies, where health meets irresistible flavor. These fudgy treats boast up to 15 grams of protein per square, making them an excellent post-workout snack or a guilt-free dessert. With a rich chocolate flavor and customizable ingredients, they cater to various dietary preferences while satisfying your sweet cravings. Perfect for any occasion, these brownies are quick to prepare and easy to share, ensuring everyone can enjoy a nutritious yet indulgent treat.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Total Time: 25 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup almond flour
- 1/3 cup protein powder
- 2 tbsp cocoa powder
- 1 tsp baking powder
- 1/2 tsp salt
- 1/3 cup melted coconut oil (or butter)
- 2 eggs
- 2/3 cup sugar (or erythritol)
- 1 tsp vanilla extract
Instructions
- Preheat your oven to 350°F.
- Grease an 8-inch baking pan or line it with parchment paper.
- In a mixing bowl, combine almond flour, protein powder, cocoa powder, baking powder, and salt.
- Add melted coconut oil, eggs, sugar (or erythritol), and vanilla extract; mix until just combined.
- Spread the batter evenly into the prepared pan and bake for about 20 minutes.
- Allow brownies to cool in the pan before serving.
Nutrition
- Serving Size: 1 brownie (40g)
- Calories: 180
- Sugar: 5g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 50mg
Find it online: https://auntcooks.com/protein-brownies/