Homemade Raising Canes Bread
Homemade Raising Canes Bread is a delightful garlic bread that brings the famous Raising Canes flavor straight to your kitchen. With its buttery garlic spread and perfectly crispy crust, this easy recipe is perfect for any meal—from family dinners to weekend barbecues. In just minutes, you can whip up this irresistible side dish that pairs beautifully with fried chicken, pasta, or even served as a snack with your favorite dips. The best part? It only requires a few simple ingredients and minimal prep time, ensuring you spend more time enjoying your meal and less time in the kitchen.
- Prep Time: 2 minutes
- Cook Time: 3 minutes
- Total Time: 5 minutes
- Yield: Serves 4 slices 1x
- Category: Side Dish
- Method: Searing
- Cuisine: American
Ingredients
Scale
- 4 tablespoons unsalted butter (softened)
- 1 teaspoon garlic salt
- 4 slices BBQ sesame bread
Instructions
- In a small mixing bowl, combine softened butter and garlic salt. Mix well with a butter knife.
- Generously spread the garlic butter mixture on the top of each BBQ sesame bread slice.
- Heat a cast-iron skillet over medium-high heat for about 2 minutes until hot.
- Place the slices in the skillet butter side down and sear for about 2 minutes or until golden brown.
- Remove from skillet and serve immediately.
Nutrition
- Serving Size: 1 slice
- Calories: 190
- Sugar: 0g
- Sodium: 330mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://auntcooks.com/raising-canes-bread/