Red, White and Blue Fruit Kabobs
Red, White and Blue Fruit Kabobs are a festive and delicious treat perfect for summer gatherings like Memorial Day, the Fourth of July, or Labor Day. These vibrant skewers feature fresh strawberries, blueberries, blackberries, and delightful strawberry shortcake rolls, all drizzled with creamy white chocolate. Not only are they visually stunning, but they also offer a guilt-free way to satisfy your sweet tooth while enjoying the fresh flavors of summer. Easy to prepare and fun for the whole family to assemble, these kabobs make for an attractive centerpiece at any celebration. Bring a burst of color and flavor to your next event with these irresistible fruit kabobs!
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
- 1 box Little Debbie Strawberry Shortcake rolls
- 36 strawberries
- 24 large blueberries
- 24 blackberries
- 1/4 cup white chocolate chips
- 1/4 teaspoon oil (coconut oil or canola oil)
Instructions
- Freeze strawberry shortcake rolls for easy slicing. Slice each roll into six pieces.
- On skewers, alternate threading a piece of cake roll with strawberries, blackberries, and blueberries until the skewer is filled.
- Melt white chocolate chips with oil in a microwave-safe bowl until smooth.
- Drizzle the melted chocolate over assembled kabobs and refrigerate until set.
- Serve immediately or store in the fridge until ready to enjoy.
Nutrition
- Serving Size: 1 kabob (55g)
- Calories: 120
- Sugar: 10g
- Sodium: 30mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://auntcooks.com/red-white-and-blue-fruit-kabobs/