Sausage Tortellini Soup
Savor the comforting goodness of Sausage Tortellini Soup, a creamy and hearty dish that you can whip up in just 30 minutes. This delightful soup combines savory Italian sausage with tender tortellini and nutrient-rich kale, all enveloped in a rich broth enhanced by heavy cream. Perfect for busy weeknights or cozy gatherings, each bowl promises warmth and satisfaction. With its quick preparation and customizable ingredients, this soup is bound to become a favorite in your household.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 6 people 1x
- Category: Main
- Method: Cooking
- Cuisine: Italian
Ingredients
Scale
- 1 pound ground Italian sausage (hot or mild)
- 1 small yellow onion (diced)
- 3 cloves garlic (minced)
- 3 tablespoons flour
- 1 teaspoon dried basil
- ½ teaspoon oregano
- 1 pinch cayenne (optional)
- 1 teaspoon hot sauce
- ½ teaspoon mustard powder
- ¼ teaspoon pepper
- 1 pinch red pepper flakes
- 1 cup heavy cream
- 5 cups chicken broth
- 2 cups kale (chopped)
- 2 cups tortellini (just under 10 oz. (refrigerated or frozen))
- Salt to taste
Instructions
- In a large pot over medium-high heat, cook crumbled sausage and diced onions until softened, about 8-10 minutes. Drain excess grease.
- Stir in garlic and flour; cook for an additional minute. Add basil and other spices, mixing well.
- Pour in chicken broth and slowly add heavy cream, bringing to a boil then reducing to a simmer.
- Add chopped kale and tortellini; simmer for 3-5 minutes until heated through.
- Taste and adjust seasoning as needed before serving hot.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 420
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 80mg
Find it online: https://auntcooks.com/sausage-tortellini-soup/