S’mores Cookies
Indulge in the nostalgic delight of S’mores Cookies, where the classic flavors of campfire treats come to life in a chewy, chocolatey cookie. With gooey mini marshmallows mingling with rich chocolate chips and crunchy graham cracker crumbs, these cookies are an instant hit for any occasion—from holiday gatherings to cozy family nights. In just 25 minutes, you can whip up a batch that will have everyone reminiscing about their favorite childhood treats. Perfectly versatile, they make great party favors or sweet snacks.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 40 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 ½ cups all-purpose flour
- 1 cup graham cracker crumbs
- 2 sticks unsalted butter
- ¼ cup granulated sugar
- 1 cup light brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup miniature chocolate chips
- 1 ½ cups mini marshmallows
Instructions
- Preheat your oven to 375°F and line baking sheets with parchment paper.
- In a bowl, whisk together flour, graham cracker crumbs, baking soda, salt, and cinnamon.
- In a separate bowl, cream butter with granulated and brown sugars until fluffy. Add eggs one at a time and mix in vanilla.
- Gradually add the dry ingredients to the wet mixture until just combined. Fold in chocolate chips carefully.
- Scoop dough onto prepared sheets with space between each cookie. Bake for 6-7 minutes.
- Add mini marshmallows and chocolate pieces; return to oven for another 3-4 minutes until golden brown.
- Cool on baking sheets before transferring to wire racks.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://auntcooks.com/smores-cookies/