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Smores Pudding Cups

Smores Pudding Cups

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Indulge in the delightful world of Smores Pudding Cups, the perfect no-bake dessert that combines layers of rich chocolate pudding, crunchy graham crackers, and fluffy whipped topping. This kid-friendly treat is not only easy to prepare but also makes for an eye-catching centerpiece at any gathering. With just a few simple ingredients and minimal prep time, you can create a sweet sensation that will have both kids and adults reaching for more. Whether it’s a birthday party, summer barbecue, or family movie night, these charming cups are sure to become a favorite in your dessert repertoire.

Ingredients

Scale
  • 8 graham crackers
  • 1 (3-ounce) package instant chocolate pudding
  • 2 cups cold milk
  • 1 (8-ounce) container whipped topping
  • ½ cup marshmallow fluff

Instructions

  1. Crush the graham crackers until they resemble fine crumbs.
  2. In a mixing bowl, whisk together chocolate pudding mix and cold milk until combined; let sit for 5 minutes to thicken.
  3. Layer half of the crushed graham crackers in clear plastic cups, followed by half of the pudding mixture.
  4. Add another layer of crushed graham crackers and fold half of the whipped topping into the remaining pudding before spreading it on top.
  5. Finish with another layer of graham cracker crumbs and mix marshmallow fluff with remaining whipped topping; spread over the top.
  6. Refrigerate for at least 4 hours before serving.

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