Spinach Stuffed Chicken Fillets
Indulge in the rich flavors of Spinach Stuffed Chicken Fillets, a perfect blend of creamy goodness and wholesome ingredients that make for an easy yet impressive dinner option. This dish features tender chicken breasts filled with a savory mixture of cream cheese, fresh spinach, and Parmesan cheese, delivering a delightful taste experience. Ideal for weeknight meals or special occasions, these stuffed chicken fillets are not only delicious but also low in carbs and high in protein. With minimal prep time and the flexibility to customize the filling to your liking, this recipe is sure to become a staple in your kitchen.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 chicken breasts
- 4 ounces cream cheese (softened)
- 1/4 cup grated Parmesan cheese
- 1 1/2 cups chopped fresh spinach
- 1 tablespoon olive oil
- 1 teaspoon paprika
- 1 teaspoon salt (divided)
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 2 tablespoons mayonnaise
- 1 teaspoon garlic (minced)
- 1/2 teaspoon red pepper flakes
Instructions
- Preheat oven to 375°F.
- Drizzle chicken breasts with olive oil and season with paprika, garlic powder, onion powder, and salt.
- Cut pockets into each chicken breast carefully.
- In a bowl, mix cream cheese, Parmesan, spinach, minced garlic, red pepper flakes, and remaining salt.
- Stuff each chicken breast with the filling until well-filled.
- Bake in a greased baking dish for 25-30 minutes or until cooked through.
Nutrition
- Serving Size: 1 stuffed chicken breast (200g)
- Calories: 370
- Sugar: 2g
- Sodium: 680mg
- Fat: 20g
- Saturated Fat: 9g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 42g
- Cholesterol: 140mg
Find it online: https://auntcooks.com/spinach-stuffed-chicken-fillets/