Strawberry Kiss Cookies
Indulge in the delightful world of Strawberry Kiss Cookies, a sweet treat that brings joy to every occasion. These cookies combine the soft, chewy texture of classic cookies with the vibrant flavor of strawberries, making them a perfect addition to your dessert table. Using a simple strawberry cake mix as the base not only simplifies the preparation but also ensures every bite is packed with luscious strawberry goodness. Topped with a signature Hershey’s Kiss and rolled in sparkling sugar, they are sure to impress your friends and family. Whether you’re celebrating Valentine’s Day or simply craving something sweet, these cookies are a fun and easy way to spread happiness.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: About 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 box strawberry cake mix
- 2 tablespoons all-purpose flour
- ¼ cup vegetable oil
- 2 eggs
- 1 tablespoon milk
- Granulated sugar (for rolling)
- Hershey Kisses (unwrapped)
Instructions
- In a mixing bowl, blend vegetable oil and eggs until well combined. Gradually add flour and strawberry cake mix, then stir in milk until a dough forms.
- Use a cookie scoop to form balls, roll in granulated sugar, cover, and chill in the refrigerator for at least 1 hour.
- Preheat oven to 375°F. Line baking sheets with parchment paper. Bake cookies for 8–10 minutes until lightly golden.
- After baking, gently press a Hershey Kiss into the center of each warm cookie and allow them to cool completely.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 140
- Sugar: 10g
- Sodium: 60mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://auntcooks.com/strawberry-kiss-cookies/