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Summer Peach Watermelon Salad

Summer Peach Watermelon Salad

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Refresh your summer meals with this vibrant Summer Peach Watermelon Salad. Bursting with the sweetness of ripe peaches and juicy watermelon, this salad is complemented by the crunch of fresh cucumbers and tomatoes, creating a refreshing medley perfect for picnics, barbecues, or light lunches at home. With its beautiful presentation and nutritious ingredients, this vegan-friendly dish not only delights the taste buds but also adds a splash of color to your table. In just five minutes, you can whip up this quick, flavorful salad that will impress your guests and satisfy your cravings on hot days.

Ingredients

Scale
  • Half a small watermelon
  • 1 cucumber
  • 3 tomatoes
  • 2 peaches
  • 2 tbsp zaatar
  • A handful of pine nuts
  • A handful of goji berries
  • 4 sprigs fresh basil
  • Dressing: Juice from one lemon
  • 2 tbsp balsamic vinegar
  • 2 tbsp olive oil
  • 1/4 tsp sea salt
  • 1/4 tsp ground black pepper

Instructions

  1. Slice the watermelon into triangles and cut the cucumber, tomatoes, and peaches into thin slices.
  2. Arrange the fruits and veggies on large plates.
  3. In a small bowl, whisk together lemon juice, balsamic vinegar, olive oil, sea salt, and black pepper until well combined.
  4. Drizzle the dressing over the arranged salad ingredients and season with zaatar.
  5. Garnish with pine nuts, goji berries, and chopped basil before serving.

Nutrition