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The BEST Chocolate Crinkle Cookies Recipe

The BEST Chocolate Crinkle Cookies Recipe

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Indulge in the irresistible taste of The BEST Chocolate Crinkle Cookies Recipe! In just under 30 minutes, you can whip up a batch of these delightful treats that are soft, chewy, and adorned with a signature crinkled top. Perfectly suited for any occasion—be it holiday celebrations or casual gatherings—these cookies require fewer than ten ingredients and no chilling time, making them a quick and easy choice for chocolate lovers. Enjoy their rich cocoa flavor paired with a light dusting of powdered sugar, creating an elegant treat that is sure to impress family and friends alike.

Ingredients

Scale
  • 1/2 cup unsweetened cocoa powder
  • 3/4 cup granulated sugar
  • 1/4 cup light olive oil (or avocado oil)
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup all-purpose flour
  • 2 tablespoons granulated sugar (for coating)
  • 1/3 cup powdered sugar (for coating)

Instructions

  1. Preheat the oven to 350°F and line a baking sheet with parchment paper.
  2. In a mixing bowl, combine cocoa powder, granulated sugar, and oil until well mixed.
  3. Add eggs and vanilla extract; mix until just combined.
  4. Stir in salt, baking powder, and flour until a stiff dough forms.
  5. Roll dough into 1½ inch balls; coat each ball first in granulated sugar, then in powdered sugar.
  6. Place coated balls on the prepared baking sheet about 2 inches apart.
  7. Bake for approximately 10 minutes or until tops are crinkled.
  8. Cool on the baking sheet for 5–10 minutes before transferring to a wire rack.

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