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Crumbl New York Cheesecake Cookies

Crumbl New York Cheesecake Cookies

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Indulge in the delightful world of Crumbl New York Cheesecake Cookies, where the creamy richness of classic New York-style cheesecake meets the comforting warmth of freshly baked cookies. These delectable treats are not just a feast for your taste buds but also visually appealing with their luscious cream cheese frosting and a hint of graham cracker crunch. Perfect for any celebration or simply to satisfy your sweet cravings, these cookies promise a melt-in-your-mouth experience that will impress everyone.

Ingredients

Scale
  • ¾ cup butter
  • ⅓ cup granulated sugar
  • ⅓ cup brown sugar
  • 2 eggs
  • 2 tsp vanilla extract
  • 1½ cup all-purpose flour
  • 1½ cup graham crackers (finely crushed)
  • ½ tsp salt
  • ¼ tsp baking soda
  • ½ tsp baking powder
  • For Frosting: 8 oz cream cheese
  • 8 oz butter
  • 2½ cups powdered sugar

Instructions

  1. Preheat your oven to 350°F and line two baking sheets with parchment paper.
  2. Cream together butter, granulated sugar, and brown sugar until smooth. Add eggs and vanilla; mix well.
  3. Gradually add flour, salt, baking soda, and baking powder; mix until just combined. Fold in crushed graham crackers.
  4. Use a cookie scoop to portion dough onto prepared sheets. Flatten each ball slightly.
  5. Bake for 8–10 minutes or until edges are golden. Let cool before frosting.

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