Honey Garlic Shrimp, Sausage, and Broccoli

This Honey Garlic Shrimp, Sausage, and Broccoli recipe is a quick and flavorful one-pan dish that’s perfect for busy weeknights or meal prep. The combination of smoky sausage, tender shrimp, and crisp broccoli in a sweet and savory honey garlic sauce makes it an appealing option for various occasions. Whether you’re serving it for family dinner or preparing it for yourself, this dish stands out with its delightful flavors and simplicity.

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Jump to:

• Why You’ll Love This Recipe
• Tools and Preparation
• Essential Tools and Equipment
• Importance of Each Tool
• Ingredients
• For the Dish:
• For the Honey Garlic Sauce:
• For Serving:
• How to Make Honey Garlic Shrimp, Sausage, and Broccoli
• Step 1: Prepare the Sauce
• Step 2: Cook the Sausage
• Step 3: Cook the Shrimp
• Step 4: Steam the Broccoli
• Step 5: Combine Ingredients
• Step 6: Serve
• How to Serve Honey Garlic Shrimp, Sausage, and Broccoli
• Over Rice
• With Quinoa
• In Lettuce Wraps
• Topped with Fresh Herbs
• With a Squeeze of Lime
• With Chopped Peanuts
• How to Perfect Honey Garlic Shrimp, Sausage, and Broccoli
• Best Side Dishes for Honey Garlic Shrimp, Sausage, and Broccoli
• Common Mistakes to Avoid
• Storage & Reheating Instructions
• Refrigerator Storage
• Freezing Honey Garlic Shrimp, Sausage, and Broccoli
• Reheating Honey Garlic Shrimp, Sausage, and Broccoli
• Frequently Asked Questions
• Can I use frozen shrimp for this recipe?
• What type of sausage works best?
• How can I customize my Honey Garlic Shrimp, Sausage, and Broccoli?
• Is this recipe healthy?
• Can I make this dish ahead of time?
• Final Thoughts
• 📖 Recipe Card

Why You’ll Love This Recipe

• Quick Preparation: This dish takes just 35 minutes from start to finish, making it perfect for busy weeknights.
• One-Pan Wonder: Easy cleanup is guaranteed since everything cooks in a single skillet.
• Flavorful Sauce: The honey garlic sauce adds a sweet-savory touch that elevates the taste of shrimp, sausage, and broccoli.
• Versatile Serving Options: Enjoy it over rice or quinoa, tailoring it to your dietary preferences.
• Balanced Meal: Packed with protein and vegetables, it’s a healthy choice without sacrificing flavor.

Tools and Preparation

Having the right tools makes cooking easier and more enjoyable. Here are the essential tools you’ll need to prepare this delicious dish.

Essential Tools and Equipment

• Large skillet
• Mixing bowl
• Whisk
• Cutting board
• Sharp knife

Importance of Each Tool

• Large skillet: This is crucial for cooking all ingredients evenly while allowing room for stirring.
• Mixing bowl: Use this for combining your honey garlic sauce quickly before adding to the skillet.
• Whisk: A whisk helps blend the sauce ingredients smoothly without lumps.
• Cutting board: Ensures safe chopping of sausage and vegetables without damaging your countertops.

Ingredients

For the Dish:

• 1 lb (450g) large shrimp, peeled and deveined
• 8 oz (225g) smoked sausage, sliced into ½-inch pieces
• 2 cups broccoli florets
• 1 tablespoon olive oil
• Salt and pepper, to taste

For the Honey Garlic Sauce:

• ¼ cup honey
• ¼ cup low-sodium soy sauce
• 1 tablespoon lemon juice
• 4 cloves garlic, minced
• ¼ teaspoon red pepper flakes, optional

For Serving:

• Cooked rice or quinoa
• Fresh parsley or cilantro, chopped for garnish

How to Make Honey Garlic Shrimp, Sausage, and Broccoli

Step 1: Prepare the Sauce

1. In a mixing bowl, whisk together honey, soy sauce, garlic, lemon juice, and red pepper flakes until well combined. Set aside.

Step 2: Cook the Sausage

1. Heat olive oil in a large skillet over medium heat.
2. Add the sliced smoked sausage to the skillet.
3. Brown the sausage for about 5 minutes until golden brown; then remove from the skillet.

Step 3: Cook the Shrimp

1. In the same skillet, add shrimp seasoned with salt and pepper.
2. Cook shrimp for 2–3 minutes on each side until they turn pink; then remove from the skillet.

Step 4: Steam the Broccoli

1. Add broccoli florets to the skillet along with a splash of water.
2. Cover and steam broccoli for 3–4 minutes until tender; then uncover to let remaining water evaporate.

Step 5: Combine Ingredients

1. Return cooked sausage and shrimp back into the skillet with broccoli.
2. Pour the prepared honey garlic sauce over everything.
3. Stir well and cook for an additional 2–3 minutes until sauce thickens slightly.

Step 6: Serve

Serve hot over cooked rice or quinoa, garnished with fresh parsley or cilantro for an added pop of flavor!

How to Serve Honey Garlic Shrimp, Sausage, and Broccoli

Serving Honey Garlic Shrimp, Sausage, and Broccoli is simple and versatile. This dish pairs well with various sides and toppings to enhance its flavors. Here are some creative serving suggestions to elevate your meal.

Over Rice

• Using white or brown rice creates a hearty base for the dish. The rice absorbs the sweet and savory sauce beautifully.

With Quinoa

• Quinoa adds a nutty flavor and extra protein. It’s a great gluten-free option that complements the shrimp and sausage perfectly.

In Lettuce Wraps

• For a lighter option, serve the mixture in crisp lettuce leaves. This makes for a refreshing wrap that’s fun to eat.

Topped with Fresh Herbs

• Garnish with fresh parsley or cilantro to add brightness. The herbs enhance the overall flavor profile of the dish.

With a Squeeze of Lime

• A dash of lime juice just before serving brightens up the flavors even more. It balances the sweetness of the honey garlic sauce.

With Chopped Peanuts

• Add some crunch by sprinkling chopped peanuts on top. This provides texture and an additional layer of flavor.

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How to Perfect Honey Garlic Shrimp, Sausage, and Broccoli

Perfecting this dish involves attention to detail in cooking techniques and ingredient choices. Follow these tips to ensure your meal is delightful every time.

• Use fresh shrimp: Fresh shrimp enhances taste significantly compared to frozen ones. Look for shrimp that smell like the ocean.

• Don’t overcook the shrimp: Cook shrimp just until they’re pink and opaque. Overcooking can lead to a rubbery texture.

• Adjust spice levels: Customize red pepper flakes according to your heat preference. Start small if you’re unsure!

• Let sauce simmer: Allow the sauce to thicken slightly after adding it back with the sausage and shrimp. This enhances flavor concentration.

• Experiment with veggies: Feel free to add other vegetables like bell peppers or snap peas for added nutrition and color.

• Marinate beforehand: For deeper flavor, marinate shrimp in honey garlic sauce for 30 minutes before cooking.

Best Side Dishes for Honey Garlic Shrimp, Sausage, and Broccoli

Pairing side dishes with Honey Garlic Shrimp, Sausage, and Broccoli can enhance your dining experience. Here are some excellent options that complement this delicious main course.

1. Steamed Jasmine Rice: Fragrant jasmine rice is light and fluffy, making it a perfect match for absorbing the rich honey garlic sauce.

2. Cauliflower Rice: A low-carb alternative that’s easy to prepare. Cauliflower rice provides a nice texture without overpowering flavors.

3. Garlic Bread: Crispy garlic bread can be a delightful addition that soaks up any remaining sauce on your plate.

4. Roasted Sweet Potatoes: Sweet potatoes offer a lovely contrast in flavor with their natural sweetness while being filling and nutritious.

5. Asian Slaw: A crunchy slaw made with cabbage, carrots, and sesame dressing adds freshness and crunch alongside this warm dish.

6. Coconut Rice: Cooked with coconut milk, this creamy rice brings tropical notes that pair wonderfully with savory flavors.

7. Sautéed Spinach: Lightly sautéed spinach provides a nutrient boost while maintaining simplicity in flavor.

8. Sesame Noodles: Tossed in sesame oil with scallions, these noodles add an Asian flair that complements the main dish nicely.

Common Mistakes to Avoid

When preparing Honey Garlic Shrimp, Sausage, and Broccoli, avoiding common mistakes will help achieve the best flavor and texture.

• Skipping ingredient prep: Always prepare your ingredients before starting. This helps streamline cooking and ensures everything is ready when needed.
• Overcooking shrimp: Shrimp cooks quickly; if overcooked, it becomes rubbery. Cook for just 2–3 minutes per side for the best texture.
• Not seasoning properly: Seasoning with salt and pepper enhances the dish’s flavors. Taste as you go and adjust accordingly.
• Ignoring sauce consistency: The sauce should thicken slightly for optimal flavor. Let it cook a bit longer if it’s too thin after adding to the dish.
• Using low-quality ingredients: Fresh and high-quality shrimp and sausage make a big difference in taste. Always choose the best ingredients available.

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Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• Consume within 3–4 days for the best quality.

Freezing Honey Garlic Shrimp, Sausage, and Broccoli

• Place cooled leftovers in a freezer-safe container or bag.
• Freeze for up to 3 months. Label with the date for easy tracking.

Reheating Honey Garlic Shrimp, Sausage, and Broccoli

• Oven: Preheat to 350°F (175°C). Place in an oven-safe dish covered with foil for about 15-20 minutes until heated through.
• Microwave: Heat in short intervals of 1-2 minutes on medium power. Stir halfway through for even heating.
• Stovetop: In a skillet over medium heat, reheat while stirring until warmed through, adding a splash of water if necessary.

Frequently Asked Questions

Here are some common questions about making Honey Garlic Shrimp, Sausage, and Broccoli.

Can I use frozen shrimp for this recipe?

Yes! Just thaw them completely before using. Frozen shrimp can be convenient and still taste great in your dish.

What type of sausage works best?

Smoked sausage is ideal as it adds depth of flavor. You can also use chicken sausage or turkey sausage for a lighter option.

How can I customize my Honey Garlic Shrimp, Sausage, and Broccoli?

Feel free to add more vegetables like bell peppers or snap peas. Adjust the honey and soy sauce amounts to suit your taste preferences.

Is this recipe healthy?

Absolutely! It’s packed with protein from shrimp and sausage while providing nutrients from broccoli. It’s a balanced meal option.

Can I make this dish ahead of time?

Yes! You can prep all ingredients ahead of time and store them separately until you’re ready to cook. This makes weeknight dinners easier!

Final Thoughts

This Honey Garlic Shrimp, Sausage, and Broccoli recipe is not only quick but also incredibly versatile. It’s perfect for weeknight meals or meal prep—and you can easily customize it with your favorite vegetables or proteins. Give it a try; you’ll love how simple yet delicious it is!