Lemon Blueberry Fluff
Lemon Blueberry Fluff is a refreshing and delightful dessert that combines the zesty brightness of lemon with the sweet juiciness of fresh blueberries. This no-bake treat is perfect for summer gatherings, potlucks, or simply as a light and satisfying end to any meal. With its creamy texture and vibrant colors, Lemon Blueberry Fluff not only tastes amazing but also looks impressive on any table. The simplicity of this recipe means that you can whip it up in no time, making it an ideal choice for busy days. With customizable ingredients, you can tailor it to your taste, ensuring that every spoonful is packed with flavor.
- Prep Time: 10 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Serves approximately 6 people 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 8 ounces cream cheese
- ½ cup confectioner's sugar
- 8 ounces whipped topping
- Juice of 1 lemon
- 3 cups mini marshmallows
- 18 ounces fresh blueberries
Instructions
- In a large bowl, beat cream cheese and confectioner's sugar with a hand mixer until smooth.
- Gently fold in whipped topping, lemon juice, and optional lemon extract until combined.
- Add blueberries and mini marshmallows; fold until well-coated.
- Cover with plastic wrap and chill in the refrigerator for 30 minutes to 1 hour.
- Before serving, garnish with sliced almonds and lemon zest if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 14g
- Sodium: 60mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://auntcooks.com/lemon-blueberry-fluff/