Fudgy Chewy Browkies (Brookies)

Thick, chocolatey, and chewy browkies (brookies) are the perfect treat for any occasion! These delightful desserts combine the best of brownies and cookies into one delicious bite. With their rich chocolate flavor and chewy texture, they’re sure to impress friends and family alike. Whether you’re hosting a party or just indulging in a sweet snack, these fudgy chewy browkies will satisfy any chocolate craving.

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Jump to:

• Why You’ll Love This Recipe
• Tools and Preparation
• Essential Tools and Equipment
• Importance of Each Tool
• Ingredients
• How to Make Fudgy Chewy Browkies (Brookies)
• Step 1: Preheat the Oven
• Step 2: Melt Chocolate and Butter
• Step 3: Whip Eggs and Sugars
• Step 4: Combine Dry Ingredients
• Step 5: Integrate Chocolate Mixture
• Step 6: Fold in Dry Ingredients
• Step 7: Bake the Brookies
• Step 8: Cool and Finish
• How to Serve Fudgy Chewy Browkies (Brookies)
• With Ice Cream
• As a Dessert Platter
• Warmed Up
• With Coffee or Tea
• How to Perfect Fudgy Chewy Browkies (Brookies)
• Best Side Dishes for Fudgy Chewy Browkies (Brookies)
• Common Mistakes to Avoid
• Storage & Reheating Instructions
• Refrigerator Storage
• Freezing Fudgy Chewy Browkies (Brookies)
• Reheating Fudgy Chewy Browkies (Brookies)
• Frequently Asked Questions
• Can I use milk chocolate instead of dark chocolate?
• How can I make my browkies more fudgy?
• What should I do if my batter is too thick?
• Can I add nuts or other mix-ins?
• Final Thoughts
• 📖 Recipe Card

Why You’ll Love This Recipe

• Easy to Make: This recipe requires simple ingredients and straightforward steps, making it perfect for bakers of all levels.
• Rich Chocolate Flavor: The combination of dark chocolate and cocoa powder delivers a deep, satisfying chocolate experience.
• Chewy Texture: Enjoy a deliciously chewy treat that combines the best qualities of brownies and cookies in every bite.
• Perfect for Any Occasion: Whether it’s a birthday party or an afternoon snack, these brookies are versatile enough for any event.
• Customizable: Add your favorite nuts or swap the chocolate chips for white chocolate to create your own unique version!

Tools and Preparation

Before diving into making your fudgy chewy browkies (brookies), gather the necessary tools. Having everything ready makes the baking process smoother.

Essential Tools and Equipment

• Mixing bowls
• Electric hand whisk
• Heatproof bowl
• Baking tray
• Parchment paper
• Spatula

Importance of Each Tool

• Mixing bowls: Essential for combining ingredients without spills.
• Electric hand whisk: Saves time and energy when whipping eggs and sugars to fluffy perfection.
• Heatproof bowl: Prevents melting mishaps when melting chocolate over simmering water.
• Spatula: Helps fold ingredients gently without deflating your mixture.

Ingredients

Thick, chocolatey, and chewy browkies! The Savvy Bites famous brownie recipe made into a cookie!

• 95 g plain (all-purpose) flour
• 2 tablespoons cocoa powder
• 1 teaspoon baking powder
• 1/4 teaspoon salt
• 225 g dark chocolate (chopped)
• 56 g butter (salted or unsalted)
• 2 eggs (room temperature)
• 100 g caster or granulated sugar
• 90 g Demerara or raw sugar (see notes)
• 1 teaspoon vanilla
• 85 g dark or milk chocolate chips

How to Make Fudgy Chewy Browkies (Brookies)

Step 1: Preheat the Oven

Set your oven to 160ºC (320ºF) with a fan or 170ºC (338ºF) for conventional heating. Prepare a baking tray by lining it with parchment paper.

Step 2: Melt Chocolate and Butter

In a heatproof bowl, combine the chopped dark chocolate and butter. Place this bowl over a pan of simmering water, ensuring the bottom does not touch the water. Stir occasionally until fully melted and combined. Stir in the vanilla extract.

Step 3: Whip Eggs and Sugars

In a separate medium bowl, use an electric hand whisk on high speed to beat together the caster sugar, demerara sugar, and eggs. Continue whisking until very light, thick, and fluffy—about 5 minutes.

Step 4: Combine Dry Ingredients

In another bowl, sift together the flour, cocoa powder, baking powder, and salt. Add in the chocolate chips. This helps ensure there are no lumps while mixing.

Step 5: Integrate Chocolate Mixture

Gradually fold the melted chocolate mixture into the whipped eggs and sugars. Stir gently to maintain airiness.

Step 6: Fold in Dry Ingredients

Carefully fold in the dry ingredients using a spatula. Mix only until just combined to keep batter light.

Step 7: Bake the Brookies

Scoop tablespoons of batter onto your prepared baking tray, spacing them well apart for spreading. Bake in preheated oven for 12–14 minutes or until set with crackly tops.

Step 8: Cool and Finish

Remove from oven; sprinkle with sea salt if desired. Let cool on tray for about 10 minutes before transferring them to a cooling rack to cool completely.

How to Serve Fudgy Chewy Browkies (Brookies)

Fudgy Chewy Browkies are deliciously versatile and can be served in various ways to enhance their rich chocolate flavor. Choose from these serving suggestions to make your treat even more delightful.

With Ice Cream

• Classic Vanilla: A scoop of creamy vanilla ice cream complements the rich chocolate perfectly.
• Mint Chocolate Chip: The fresh mint flavor adds a refreshing twist to the fudgy browkies.
• Salted Caramel: Drizzle warm salted caramel sauce over the top for an indulgent experience.

As a Dessert Platter

• Cheese Board: Pair brookies with assorted cheeses, nuts, and fruits for a delightful dessert platter.
• Chocolate Fondue: Serve them alongside melted chocolate for dipping; it’s a fun interactive treat!

Warmed Up

• Microwave: Heat each brookie for about 10 seconds to enhance its fudginess.
• Oven: Place on low heat for a few minutes to warm them up while keeping them soft.

With Coffee or Tea

• Espresso: The strong coffee flavor enhances the chocolatey goodness of the browkies.
• Herbal Tea: Pair with a soothing herbal tea for a calming treat after dinner.

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How to Perfect Fudgy Chewy Browkies (Brookies)

To ensure your Fudgy Chewy Browkies come out perfectly every time, follow these essential tips for baking success.

• Use Quality Chocolate: Opt for high-quality dark chocolate to deepen the flavor of your brookies.
• Room Temperature Eggs: Make sure your eggs are at room temperature for better emulsification and texture.
• Don’t Overmix the Batter: Gently fold in dry ingredients to keep the batter airy and light.
• Check Oven Temperature: Use an oven thermometer to ensure accurate baking temperatures for consistent results.
• Experiment with Mix-Ins: Try adding nuts or dried fruit for added texture and flavor variation.

Best Side Dishes for Fudgy Chewy Browkies (Brookies)

Pairing side dishes with your Fudgy Chewy Browkies can elevate your dessert experience. Here are some great options that complement their rich taste.

1. Fresh Berries: Strawberries, raspberries, or blueberries add a refreshing contrast to the sweetness of the brookies.
2. Whipped Cream: Light and fluffy whipped cream is perfect for balancing the richness of the fudge.
3. Chocolate Sauce: A drizzle of warm chocolate sauce adds extra indulgence and enhances the overall experience.
4. Nut Butter Drizzle: Peanut or almond butter can add creaminess and nuttiness that pairs well with chocolate.
5. Caramel Sauce: Sweet caramel sauce gives an extra layer of flavor that complements the brownies’ fudginess beautifully.
6. Coconut Flakes: Toasted coconut flakes provide a crunchy texture and tropical flair when sprinkled on top.

Common Mistakes to Avoid

When making Fudgy Chewy Browkies (Brookies), it’s easy to make a few common errors that can affect the final product. Here are some mistakes to watch out for.

• Skipping the Room Temperature Eggs: Using cold eggs can result in uneven mixing. Always ensure your eggs are at room temperature for the best texture.
• Overmixing the Batter: Mixing too much can deflate the batter, affecting its chewiness. Mix just until combined for that perfect fudgy texture.
• Not Preheating the Oven: Baking in a cold oven can lead to uneven baking. Always preheat your oven to ensure even cooking and proper rise.
• Ignoring Ingredient Measurements: Baking is a science, and precise measurements matter. Use a kitchen scale for accuracy, especially with flour and sugars.
• Baking Too Long: Overbaking can dry out your browkies. Bake just until set and crackly on top for the best chewy texture.
• Neglecting to Cool Properly: Allowing browkies to cool on the tray helps them set perfectly. Don’t rush this step!

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Storage & Reheating Instructions

Refrigerator Storage

• Store leftover Fudgy Chewy Browkies (Brookies) in an airtight container.
• They can last up to 5 days in the fridge while maintaining their taste and texture.

Freezing Fudgy Chewy Browkies (Brookies)

• Wrap individual browkies tightly in plastic wrap or aluminum foil before placing them in a freezer-safe bag.
• They can be frozen for up to 3 months.

Reheating Fudgy Chewy Browkies (Brookies)

• Oven: Preheat your oven to 160ºC (320ºF). Place browkies on a baking tray and heat for about 5 minutes until warmed through.
• Microwave: Heat each browkie for about 10-15 seconds. This gives them a freshly baked feel but be cautious not to overheat.
• Stovetop: Use a skillet on low heat, cover with a lid, and warm for about 2-3 minutes. This method keeps them soft and chewy.

Frequently Asked Questions

Here are some common questions about Fudgy Chewy Browkies (Brookies) that may help you while baking.

Can I use milk chocolate instead of dark chocolate?

Yes, you can substitute milk chocolate if you prefer a sweeter flavor profile. Just keep in mind it may change the overall taste slightly.

How can I make my browkies more fudgy?

To achieve extra fudginess, try adding more chocolate chips or slightly reduce the flour amount by one tablespoon.

What should I do if my batter is too thick?

If your batter seems too thick, add a teaspoon of water or milk to loosen it up without affecting the overall recipe significantly.

Can I add nuts or other mix-ins?

Absolutely! Feel free to incorporate nuts like walnuts or pecans, or even add some dried fruit for added texture and flavor.

Final Thoughts

Fudgy Chewy Browkies (Brookies) are an incredible blend of brownie and cookie goodness that will satisfy any sweet tooth! Their rich flavors make them perfect for any occasion, whether as an indulgent dessert or a cozy treat at home. You can customize these treats with different chocolates or mix-ins, allowing you to create your own unique version. Give this recipe a try—you won’t be disappointed!